Provided by Food Network Kitchen
Time 4h10m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Put all but 2 tablespoons of the scallions in a blender; add the ginger, jalapeno, brown sugar, fish sauce, soy sauce, vinegar, tomato and 1/4 teaspoon salt and blend until smooth. Transfer to a 6-quart slow cooker.
- Add the chicken and mushrooms to the slow cooker and stir to coat. Cover and cook on low, 4 hours.
- Roughly chop the watercress and stir into the slow cooker. Serve the chicken and vegetables with rice; top with the reserved scallions.
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Nittanondo Barmon
[email protected]This is the best ginger chicken recipe I've ever tried. It's so flavorful and delicious.
SARP ji Dr real
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the watercress.
Mshsgsg Sjsh
[email protected]I'm not a big fan of watercress, but I loved it in this dish. It added a nice flavor and texture.
Had Eth
[email protected]This dish is perfect for a weeknight meal. It's quick, easy, and delicious.
Nonjabulo Sibisi
[email protected]I'm not a big fan of ginger, but I loved the flavor of the sauce in this dish. It was the perfect balance of sweet and spicy.
Shanta Monir
[email protected]This recipe is a great way to use up leftover chicken. It's also a healthy and affordable meal.
Doug Howard
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Moreen Musumenta
[email protected]I've made this recipe several times and it's always perfect. It's my go-to recipe for a quick and easy weeknight meal.
Ivan Fowler
[email protected]This is the best ginger chicken recipe I've ever tried. It's so flavorful and delicious.
Royoulty Kardashian
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it.
Ubaid Baloch
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the watercress.
Imran mani
[email protected]I'm not a big fan of watercress, but I loved it in this dish. It added a nice flavor and texture.
Kiara Foster
[email protected]This dish is perfect for a weeknight meal. It's quick, easy, and delicious.
Somila Nzima
[email protected]I love how easy this recipe is to make. I can have it on the table in under 30 minutes.
Zte Mobile
[email protected]This recipe is a great way to use up leftover chicken. It's also a healthy and affordable meal.
shakil tota
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is flavorful and delicious.
Kazuko Ohashi
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great.
Ailith Bautista
[email protected]I made this dish last night and it was a hit! The chicken was cooked perfectly and the sauce was amazing. I served it over rice and it was the perfect meal.
santi martinez
[email protected]5 stars! This recipe is a keeper. My family loved it.
Melissa Christian
[email protected]This dish was absolutely delicious! The chicken was tender and flavorful, and the watercress added a nice peppery kick. I will definitely be making this again.