GINGER JASMINE RICE

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Yummy, easy, addictive side dish that complements a wide variety of Asian and Fusion dishes! I use a microplane to grate my ginger, and a spoon's edge to easily [& not wastefully] peel it.

Provided by Gaia22

Categories     Rice

Time 21m

Yield 2 serving(s)

Number Of Ingredients 6

1 1/2 tablespoons canola oil or 1 1/2 tablespoons butter
2 garlic cloves, minced
1 1/2 tablespoons fresh ginger, finely grated
1/4 teaspoon salt
1/2 cup jasmine rice
1 cup water or 1 cup stock

Steps:

  • Rinse rice with water until water runs clear.
  • Heat butter or oil in pan over medium to low heat. Saute garlic, ginger & salt for about a minute at most or until fragrant. Add rice and stir well.
  • Add liquid. Bring to a boil.
  • Cover, reduce heat, simmer about 15 minutes or until water is absorbed and rice tender.

Kaden Tackett
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I'm so glad I found this recipe. It's a new favorite in my household.


Rony Sarkar
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This rice is a great way to add some variety to your weeknight meals. It's easy to make and the results are always delicious.


MD SHARIFUL ISLAM RAJ
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I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.


Md Arju
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This rice is the perfect side dish for any Asian-inspired meal. It's fluffy, flavorful, and has a beautiful aroma.


Michael Kioko
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I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always delicious.


MD ABUI
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This rice is so aromatic and flavorful! I love the combination of ginger and jasmine. It's the perfect side dish for any Asian-inspired meal.


Musa M. Kaba (KMsquare)
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I'm not usually a fan of jasmine rice, but this recipe changed my mind. The ginger adds a nice depth of flavor that makes it really enjoyable.


Fariha Batool
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This recipe is a keeper! It's easy to make and the results are always delicious. I love the way the ginger and jasmine complement each other.


Shaheen Alom
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I've tried many jasmine rice recipes before, but this one is by far the best. The ginger really elevates the flavor and makes it something special.


Prosper O
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Made this for a potluck and it was a huge success. Everyone loved the unique flavor of the jasmine rice and the ginger added a nice kick.


Rob Samuel
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Followed the recipe exactly and it turned out great! The rice was fluffy and flavorful, and the ginger and jasmine aromas were amazing.


S Sagor
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This ginger jasmine rice was a hit at my dinner party! The flavors were perfectly balanced and the rice was cooked to perfection. I'll definitely be making this again.


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