GINGER-LIME CHICKEN
Though this may look like regular old chicken, don't be fooled: It's buzzing with the bright flavors of ginger and lime. Mayonnaise is the secret ingredient in this recipe, which is a trick J. Kenji López-Alt has written about. When slathered on boneless chicken and cooked, the beloved condiment carries flavor, sticks to the meat well, encourages browning and prevents the pieces of lime zest and ginger - or whatever seasonings you choose - from burning. Try this technique first with ginger and lime zest, then experiment with grated garlic, jalapeño, lemon, Parmesan and whatever else you can imagine. Serve with a pile of white rice and a fresh green salad topped with thinly sliced avocado.
Provided by Ali Slagle
Categories dinner, weekday, poultry, main course
Time 15m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Pat the chicken dry and season all over with 1 1/2 teaspoons salt. In a medium bowl, stir together the mayonnaise, lime zest and ginger; season with salt and pepper. Add the chicken to the mayonnaise mixture and stir to coat. (The chicken can sit in the marinade for up to 8 hours in the fridge. Let come to room temperature before cooking.)
- To grill: Heat a grill to medium-high. Grill the chicken over direct heat until cooked through and juices run clear, about 5 minutes per side for thighs and about 4 minutes per side for breasts, turning as necessary to avoid burning.
- To cook in a skillet: Heat a large skillet over medium-high. Cook the chicken until juices run clear, about 5 minutes per side for thighs and about 4 minutes per side for breasts.
- Serve chicken with lime wedges, for squeezing on top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ahmad Raza khan
[email protected]I can't wait to make this dish for my friends and family.
Jake Richards
[email protected]I'm definitely going to try this recipe again.
Davidssv
[email protected]This recipe is a great way to use up leftover chicken.
Op Killer
[email protected]I would recommend this recipe to someone who is looking for a quick and easy weeknight meal.
MD dabirul Islam
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't amazing either.
Winner Sajib
[email protected]This dish was easy to make, but it didn't turn out as flavorful as I had hoped.
Goodness Noma
[email protected]The chicken was a bit dry, but the sauce was delicious.
Jovisen Aufai
[email protected]I found this recipe to be a bit bland. I think it needed more seasoning.
Zulekha Bibi
[email protected]This dish was a bit too spicy for my taste, but I think that's because I used a lot of ginger. Next time, I'll use less.
Amicable Tv
[email protected]I love the simplicity of this recipe. The few ingredients come together to create a delicious and flavorful dish. I will definitely be making this again!
Shurea Makeup
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken was tender and flavorful, and the sauce was delicious. I served it with rice and vegetables.
Beril Achieng:
[email protected]I made this dish for a party and it was a huge success. Everyone loved the unique flavor combination and the chicken was cooked perfectly. Highly recommend!
Juana Venegas
[email protected]The flavors in this dish were amazing! The ginger and lime complemented each other perfectly, and the chicken was cooked to perfection. Definitely a keeper!
Wirba Leonard
[email protected]This dish was easy to make and incredibly delicious. The chicken was moist and flavorful, and the sauce was tangy and sweet. Will definitely be making this again!
haniye khayeri
[email protected]I've tried many ginger lime chicken recipes, but this one is by far the best. The marinade is flavorful and the chicken is so tender and juicy. Highly recommend!
Nadeem Tanoli
[email protected]This chicken dish was a hit with my family! The ginger and lime flavors were perfectly balanced and the chicken was cooked to perfection. I will definitely be making this again.