Leftover grilled pork, packaged rice and a jazzed-up frozen stir-fry blend speed up this saucy, sweet skillet dish with a little bit of heat. -Elizabeth Perkins, South Riding, Virginia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Stir-fry vegetable blend in oil in a large skillet or wok, until vegetables are crisp-tender, about 4 minutes. Stir in the preserves, teriyaki sauce, ginger, salt, garlic powder and pepper flakes., Whisk broth and cornstarch until smooth. Gradually stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened., Meanwhile, prepare rice according to package directions. Stir peaches and pork into the skillet and heat through. Serve with rice.
Nutrition Facts : Calories 639 calories, Fat 11g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 1603mg sodium, Carbohydrate 102g carbohydrate (41g sugars, Fiber 6g fiber), Protein 34g protein.
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Moon Ash
[email protected]This dish is a great way to get your kids to eat their vegetables. The pork is tender and juicy, and the sauce is sweet and flavorful. My kids love it!
SOLOMON LUCAS
[email protected]I love the simplicity of this recipe. It's easy to make and the ingredients are easy to find. The pork is always tender and juicy, and the sauce is always flavorful.
Husnain Asif
[email protected]This recipe is a great way to use up leftover pork. I usually make a big batch of pulled pork on the weekend, and then I use the leftovers to make this skillet dish during the week.
Red imposter
[email protected]I'm not a big fan of ginger, but I really enjoyed this dish. The peach flavor really mellows out the ginger, and the sauce is delicious. I will definitely be making this again.
sofiqul monse
[email protected]This recipe is a great way to get your kids to eat their vegetables. The pork is tender and juicy, and the sauce is sweet and flavorful. My kids love it!
Levi Khedun
[email protected]I love the combination of ginger and peach in this recipe. It's a unique and delicious way to cook pork. I will definitely be making this again.
Sulieman Khan
[email protected]This is a great recipe for a quick and easy meal. The pork is cooked in one skillet, so there's less cleanup. The sauce is also very flavorful and easy to make.
paul reidy
[email protected]I'm always looking for new ways to cook pork, and this recipe is a great addition to my repertoire. The pork is tender and flavorful, and the sauce is delicious. I will definitely be making this again.
Mohsin Jaan
[email protected]This dish is a great way to use up leftover pork. I usually make a big batch of pulled pork on the weekend, and then I use the leftovers to make this skillet dish during the week.
John Esquilin
[email protected]I love the simplicity of this recipe. It's easy to make and the ingredients are easy to find. The pork is always tender and juicy, and the sauce is always flavorful.
Umeema Khan
[email protected]This recipe is a keeper! The pork was cooked perfectly and the sauce was amazing. I served it with rice and vegetables, and it was a complete meal.
radha karki
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The ginger and peach flavors were so good together. I will definitely be making this again.
Yanet F
[email protected]This is one of my favorite recipes. The pork is always tender and juicy, and the sauce is the perfect balance of sweet and savory. I love serving this dish with rice or noodles.
Md Hafijur Islam
[email protected]I made this dish for a dinner party and everyone raved about it. The combination of ginger and peach is so unique and delicious. I highly recommend this recipe!
Christopher Tindell
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal. The pork is tender and juicy, and the sauce is flavorful and sweet.
zakriye Qeys
[email protected]This ginger peach pork skillet was a hit with my family! The flavors were amazing and the pork was cooked perfectly. I will definitely be making this again.