These cute little gingerbread people with butterscotch pudding in the dough make great tree decorations--and delicious snacks too!
Provided by JELL-O
Categories Trusted Brands: Recipes and Tips JELL-O Holiday
Time 1h30m
Yield 20
Number Of Ingredients 8
Steps:
- Beat butter, sugar, dry pudding mix and egg in large bowl with mixer until well blended. Mix remaining ingredients. Gradually add to butter mixture, beating well after each addition. Refrigerate 1 hour or until firm.
- Heat oven to 350 degrees F. Roll out dough on lightly floured surface to 1/4-inch thickness; cut into gingerbread shapes with 4-inch cookie cutter, re-rolling trimmings. Place, 2 inches apart, on baking sheets sprayed with cooking spray. Use straw to make hole near top of each cutout.
- Bake 10 to 12 min. or until edges are lightly browned. Cool on baking sheets 3 min. Remove to wire racks; cool completely. Decorate as desired. Insert ribbon through holes to hang cookies on tree.
Nutrition Facts : Calories 160.1 calories, Carbohydrate 22.4 g, Cholesterol 27.6 mg, Fat 7.3 g, Fiber 0.5 g, Protein 1.7 g, SaturatedFat 4.5 g, Sodium 194.9 mg, Sugar 8.1 g
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Mabasor
[email protected]I'm always looking for new gingerbread recipes to try. This one looks like a winner!
Pronab Singha
[email protected]I'm definitely going to try this recipe this holiday season. They look so delicious!
Ernesto Burgos
[email protected]These gingerbread people are a fun and festive treat for the holidays. They're sure to be a hit with everyone who tries them.
Eze 1 Arinze
[email protected]I'm not a big fan of gingerbread, but these gingerbread people were surprisingly good. They were moist and flavorful, and the frosting was the perfect touch.
Abdul Zahir
[email protected]These gingerbread people are a great way to get kids involved in the kitchen. They're easy to make and they're always a hit.
Happiness Idemudia
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The gingerbread people were dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.
Waseen awan
[email protected]These gingerbread people are the best! They're so easy to make and they taste delicious. I love that I can use any kind of cookie cutter to make different shapes.
Mb Ahmad
[email protected]I've made these gingerbread people several times now and they always turn out perfect. They're so moist and flavorful. I love that I can make them ahead of time and they still taste fresh.
Kopila Bhatt
[email protected]These gingerbread people were a hit at my holiday party! They were so easy to make and they turned out so cute. I used a cookie cutter to cut out the shapes and then I decorated them with frosting and sprinkles. They were a big hit with both kids and