Here's what you need: double cream, chocolate, ground ginger, ground cinnamon, ginger biscuit
Provided by Ellie Holland
Categories Snacks
Yield 12 truffles
Number Of Ingredients 5
Steps:
- Gently heat the double cream in a saucepan for a few minutes. Turn off heat.
- Add the chocolate and allow the heat of the cream to melt it.
- Stir in the ginger and cinnamon.
- Leave to chill in the fridge for about 3 hours, or until completely set.
- Crush the ginger biscuits in a food processor until you form fine crumbs.
- Using a spoon, roll the set truffle mixture into little balls and then coat in the ginger biscuit crumbs.
- Enjoy!
Nutrition Facts : Calories 193 calories, Carbohydrate 18 grams, Fat 13 grams, Fiber 0 grams, Protein 2 grams, Sugar 13 grams
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Jubaet Hoshen
[email protected]These truffles are so delicious! I can't wait to make them again.
Malik Farkh
[email protected]I'm allergic to nuts, so I made these truffles with sunflower seed butter instead of peanut butter. They turned out great!
Erika Jaramillo
[email protected]These truffles are really good, but they're very rich. I can only eat a few at a time.
Umm-e-Roman Shezad Mano Shezad
[email protected]I found that the truffles were a bit dry. I think I might add some more butter next time.
AmeerAlashaq
[email protected]These truffles are a bit too sweet for my taste, but I still enjoyed them.
Adrian Harness
[email protected]I made these truffles with my kids and we had a lot of fun. It's a great activity for a rainy day.
Catherine Buck
[email protected]These truffles are so easy to make, even for a beginner like me.
Domme klok
[email protected]I'm not a big fan of gingerbread, but I loved these truffles. The chocolate coating really balances out the flavor.
Shariza Alexander
[email protected]These truffles are the perfect holiday treat. They're festive and delicious.
Medul Hossain
[email protected]I made these truffles for a bake sale and they sold out in minutes. Everyone loved them!
yacine laib
[email protected]These truffles are so rich and decadent. I can't stop eating them!
Raiti's Rides Fan
[email protected]I love the combination of gingerbread and chocolate in these truffles. It's a unique and delicious flavor.
Naveed Khand
[email protected]I've made these truffles several times and they always turn out perfectly. They're a keeper recipe!
Jessica Moon
[email protected]These truffles are a great gift for the holidays. They're always a hit with my friends and family.
Lethintokozo Lebohang
[email protected]I love how easy these truffles are to make. I can whip up a batch in no time.
SYED ZADA GAMING
[email protected]These are the best gingerbread truffles I've ever had! The perfect balance of spices and sweetness.
Raza 8baller2
[email protected]I made these truffles for my family and they were a huge success! The recipe was easy to follow and the truffles turned out perfectly.
Shrisha Shrestha
[email protected]These gingerbread truffles were a hit at my holiday party! They were so easy to make and everyone loved them.