GINGERED PEPPER STEAK

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Gingered Pepper Steak image

This wonderfully tender steak is a treat even for folks not watching their diet. When my mother-in-law shared the recipe, she said it cooks up in no time...and she was right! -Susan Adair, Somerset, Kentucky

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 9

2 teaspoons cornstarch
2 teaspoons sugar
1/4 teaspoon ground ginger
1/4 cup reduced-sodium soy sauce
1 tablespoon cider or white wine vinegar
1 pound beef flank steak, cut into 1/4-in.-thick strips
2 teaspoons canola oil, divided
2 medium green peppers, julienned
Hot cooked rice, optional

Steps:

  • Mix first five ingredients until smooth. Add beef; toss to coat., In a large skillet, heat 1 teaspoon oil over medium-high heat; stir-fry peppers until crisp-tender, 2-3 minutes. Remove from pan., In same pan, heat remaining oil over medium-high heat; stir-fry beef until browned, 2-3 minutes. Stir in peppers. If desired, serve over rice.

Nutrition Facts : Calories 224 calories, Fat 11g fat (4g saturated fat), Cholesterol 54mg cholesterol, Sodium 644mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges

Zaineb Fatima
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This recipe was easy to follow and the results were delicious. The ginger and pepper sauce was flavorful and the steak was cooked perfectly. I served it with jasmine rice and a side of vegetables, and it was a complete meal.


Prembasnet Prembasnet
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I'm not a big fan of steak, but I really enjoyed this recipe. The ginger and pepper sauce was delicious, and the steak was cooked perfectly. I served it with jasmine rice and a side of vegetables, and it was a delicious and satisfying meal.


Sophie Campbell
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This recipe is a great way to change up your usual steak dinner. The ginger and pepper sauce is unique and flavorful, and the steak is cooked perfectly. I served it with jasmine rice and a side of vegetables, and it was a delicious and impressive mea


Satish Bhai
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This recipe was a bit too salty for my taste, but my husband loved it. The ginger and pepper flavors were well-balanced, and the steak was cooked perfectly. I served it with jasmine rice and a side of vegetables, and it was a filling and satisfying m


Justin Case
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I'm not a big fan of ginger, but I really enjoyed this recipe. The peppercorns added a nice touch of heat, and the steak was cooked perfectly. I served it with jasmine rice and a side of vegetables, and it was a delicious and satisfying meal.


Iltaf Ahmad
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This recipe is a great way to use up leftover steak. The ginger and pepper sauce is delicious, and it really tenderizes the steak. I served it with jasmine rice and a side of vegetables, and it was a quick and easy meal.


gy j
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I was disappointed with this recipe. The ginger and pepper flavors were overpowering, and the steak was overcooked. I served it with jasmine rice and a side of vegetables, but it was a bland and unappetizing meal.


Selloane Mafakacha
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This recipe was a bit too spicy for my taste, but my husband loved it. The ginger and pepper flavors were well-balanced, and the steak was cooked perfectly. I served it with jasmine rice and a side of vegetables, and it was a filling and satisfying m


Benson Mwila
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I love how easy this recipe is to follow. It's perfect for a weeknight meal when I don't have a lot of time to cook. The ginger and pepper sauce is so flavorful, and it really tenderizes the steak. I always serve it with jasmine rice and a side of ve


Narantsimeg Naraa
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This recipe is a keeper! The ginger and pepper sauce is amazing, and the steak is cooked to perfection. I served it with jasmine rice and a side of vegetables, and it was a delicious and satisfying meal. I'll definitely be making this again soon!


Kay Ball
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I've made this recipe several times, and it's always a hit. The ginger and pepper sauce is so delicious, and the steak is always cooked perfectly. I serve it with jasmine rice and a side of vegetables, and it's a complete meal.


Joseph Chidzambwa
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This dish is so flavorful and easy to make. I love the combination of ginger and pepper, and the steak is always cooked perfectly. I serve it with jasmine rice and a side of vegetables, and it's always a hit with my family and friends.


Mohammad Rohaan Zia
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This recipe is a winner! The ginger and pepper sauce is amazing, and the steak is cooked perfectly. I served it with jasmine rice and a side of vegetables, and it was a complete meal. I'll definitely be making this again!


Kassie Hendricks
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I love the simplicity of this recipe. It's easy to follow, and the results are always delicious. The ginger and pepper sauce is so flavorful, and it really tenderizes the steak. I always serve it with jasmine rice and a side of vegetables.


Titus Links
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This recipe was a big hit with my family! The ginger and pepper sauce was delicious, and the steak was cooked perfectly. I served it with jasmine rice and a side of vegetables, and it was a complete meal. I'll definitely be making this again!


Priti Riya
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I was really impressed with this recipe. The ginger and pepper sauce was incredibly flavorful, and the steak was cooked to perfection. I served it with jasmine rice and a side of vegetables, and it was a delicious and satisfying meal. I'll definitely


Zahoor Ahmad
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This dish is amazing! The ginger and pepper flavors are so well-balanced, and the steak is cooked perfectly. I served it with jasmine rice and a side of vegetables, and it was a hit with my family. I'll definitely be making this again soon!


Hdhd HD
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I love how easy this recipe is to follow. It's perfect for a weeknight meal when I don't have a lot of time to cook. The ginger and pepper sauce is so flavorful, and it really tenderizes the steak. I'll definitely be making this again!


Amare Workie
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This pepper steak recipe was a total hit! The ginger and pepper combination was perfectly balanced, and the steak was cooked to perfection. I served it with jasmine rice and a side of vegetables, and it was a complete meal. Definitely a keeper!