GINGERSNAP COCONUT CREAMS RECIPE
Provided by mavannier
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees. In large bowl cream butter and brown sugar until light and fluffy. Beat in egg and molasses. In another bowl, whisk flour, baking soda, ginger, cinnamon and cloves and gradually beat into creamed mixture. Drop by teaspoonfuls onto parchment paper lined baking sheets. Bake 6-8 minutes or until edges begin to brown. Cool on wire racks. For coconut filling in a small bowl, ix butter, confectioners sugar, orange extract and coconut. Spread on bottom of half of cookies and cover with another half.
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Youssef Ben
[email protected]I'm excited to try this recipe!
Mishelle Mokoena
[email protected]I'm curious to see how these cookies turn out. I've never made anything like them before.
Pranto Ahmed
[email protected]I'm not sure if I'll make these cookies again. I'm not sure if it's worth the effort.
Master Gaming
[email protected]I'm going to try making these cookies again, but I'm going to make some changes to the recipe.
Limon Miah
[email protected]I would not recommend this recipe.
Joshua Hilarioara
[email protected]These cookies were a lot of work and they didn't turn out very well.
Np Gammer
[email protected]I think I would have liked these cookies more if they had been less coconut-y.
Mudaser Muhammadi
[email protected]I followed the recipe exactly and my cookies turned out dry and crumbly.
Little Snorkles
[email protected]These cookies were a bit too sweet for my taste.
Nneji Treasure
[email protected]I'm not sure what I was expecting, but these cookies were not it. They're just okay.
Terra Mars 2030
[email protected]These cookies are so addictive! I can't stop eating them.
Asghar Ali BangulzaI
[email protected]I made these cookies for a potluck and they were gone in minutes. Everyone loved them!
Isidu Isidu2007
[email protected]These cookies are a great way to use up leftover gingersnaps.
Saith Mubashar
[email protected]I love the unique flavor of these cookies. They're unlike anything I've ever had before.
Micheline Mikouo
[email protected]These cookies are the perfect gift for friends and family during the holidays.
Marcedes Dunlap
[email protected]I'm not usually a big fan of coconut, but these cookies changed my mind. They're so delicious!
Zaheer Abbas
[email protected]These cookies are so easy to make, even my kids can help. They're always a fun holiday treat.
Meer Shahsawar
[email protected]These cookies are the perfect combination of sweet and spicy. I love the way the gingersnap flavor pairs with the coconut.
Alice Jiménez
[email protected]I've made these gingersnap coconut creams several times now and they're always a crowd-pleaser.
Gibson Nnadi
[email protected]These gingersnap coconut creams were a hit at my holiday party! They were so easy to make and everyone loved them.