Provided by Mark Bittman
Categories main course, side dish
Time 30m
Yield 2 large or 4 small servings
Number Of Ingredients 10
Steps:
- Cover noodles in warm water for about 10 minutes. Drain.
- Put oil in a wok or large skillet, and turn heat to high. A minute later, add garlic and half the scallions and, almost immediately, the noodles and crab. Toss, and stir to mix the ingredients.
- Add the sauces, taste, and adjust seasoning as necessary. Toss with sesame oil and remaining scallions. Garnish, and serve.
Nutrition Facts : @context http, Calories 398, UnsaturatedFat 6 grams, Carbohydrate 67 grams, Fat 8 grams, Fiber 1 gram, Protein 15 grams, SaturatedFat 1 gram, Sodium 2382 milligrams, Sugar 1 gram, TransFat 0 grams
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Abdiqadir nuur Abdi
[email protected]This is the best glass noodle dish I've ever had! Thank you for sharing the recipe.
Namatovu Esther
[email protected]Wow, this dish is amazing! I'll definitely be making it again.
Gauge Schuetz
[email protected]This dish was a bit too salty for my taste. I think I'll use less soy sauce next time.
Danae Konstantinou
[email protected]I'm not a big fan of crab, but I still enjoyed this dish. The sauce was very flavorful.
Salman Sagar
[email protected]This dish was absolutely delicious! I loved the combination of flavors and textures.
Mara White
[email protected]The instructions were a bit confusing, but the dish turned out great! I'll definitely make it again.
Suren Magar
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
LacitisSecondAccount
[email protected]This dish was easy to make and it tasted great! The only thing I would change is to add more vegetables.
Victor Mbatha
[email protected]I was a bit skeptical about this dish, but I'm so glad I tried it! The glass noodles were a great substitute for rice or pasta.
Crazi Gamer FM
[email protected]This dish was a bit too spicy for my taste, but it was still very good. I'll definitely make it again, but I'll use less chili sauce next time.
Jimoh Dami
[email protected]I loved the combination of flavors in this dish. The sweetness of the crab and the spiciness of the sauce were perfect together.
Faith Ikutegbe
[email protected]This dish was surprisingly easy to make and it turned out delicious! I used imitation crab meat and it still tasted great.
lil v1nce cuh
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make.
Damion Williams
[email protected]This dish was a hit with my family! The glass noodles were perfectly cooked and the crab was tender and flavorful. The sauce was also delicious, with a nice balance of sweet and savory.