GLASS NOODLES WITH CRAB

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Glass Noodles With Crab image

Provided by Mark Bittman

Categories     main course, side dish

Time 30m

Yield 2 large or 4 small servings

Number Of Ingredients 10

2 packages (2 ounces each) thin glass (mung bean thread) noodles
2 tablespoons neutral oil, like corn or canola
1 tablespoon minced garlic
1/4 cup trimmed and minced scallions
1 cup crab meat, free of shell
1 1/2 tablespoons fish sauce
1 tablespoon soy sauce
2 tablespoons oyster sauce
1 tablespoon sesame oil
Fresh cilantro for garnish

Steps:

  • Cover noodles in warm water for about 10 minutes. Drain.
  • Put oil in a wok or large skillet, and turn heat to high. A minute later, add garlic and half the scallions and, almost immediately, the noodles and crab. Toss, and stir to mix the ingredients.
  • Add the sauces, taste, and adjust seasoning as necessary. Toss with sesame oil and remaining scallions. Garnish, and serve.

Nutrition Facts : @context http, Calories 398, UnsaturatedFat 6 grams, Carbohydrate 67 grams, Fat 8 grams, Fiber 1 gram, Protein 15 grams, SaturatedFat 1 gram, Sodium 2382 milligrams, Sugar 1 gram, TransFat 0 grams

Abdiqadir nuur Abdi
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This is the best glass noodle dish I've ever had! Thank you for sharing the recipe.


Namatovu Esther
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Wow, this dish is amazing! I'll definitely be making it again.


Gauge Schuetz
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This dish was a bit too salty for my taste. I think I'll use less soy sauce next time.


Danae Konstantinou
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I'm not a big fan of crab, but I still enjoyed this dish. The sauce was very flavorful.


Salman Sagar
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This dish was absolutely delicious! I loved the combination of flavors and textures.


Mara White
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The instructions were a bit confusing, but the dish turned out great! I'll definitely make it again.


Suren Magar
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This dish was a bit bland for my taste. I think it could have used more seasoning.


LacitisSecondAccount
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This dish was easy to make and it tasted great! The only thing I would change is to add more vegetables.


Victor Mbatha
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I was a bit skeptical about this dish, but I'm so glad I tried it! The glass noodles were a great substitute for rice or pasta.


Crazi Gamer FM
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This dish was a bit too spicy for my taste, but it was still very good. I'll definitely make it again, but I'll use less chili sauce next time.


Jimoh Dami
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I loved the combination of flavors in this dish. The sweetness of the crab and the spiciness of the sauce were perfect together.


Faith Ikutegbe
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This dish was surprisingly easy to make and it turned out delicious! I used imitation crab meat and it still tasted great.


lil v1nce cuh
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I've made this dish several times now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make.


Damion Williams
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This dish was a hit with my family! The glass noodles were perfectly cooked and the crab was tender and flavorful. The sauce was also delicious, with a nice balance of sweet and savory.


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