GLAZED CARROTS
"THE SWEET TASTE of the glaze not only enhances these carrots, but it is very compatible with the rest of the meal. Another great thing about this vegetable dish is that it adds a nice colorful touch to the table. Whenever Mom fixed this dish I was never disappointed!"
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Peel carrots and cut in half lengthwise. Boil in salted water until tender; drain well. Melt butter in a heavy skillet; add lemon juice and brown sugar and stir until mixture thickens. Add carrots; stir until well glazed and heated through.
Nutrition Facts :
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farouk mohammed
[email protected]These glazed carrots are a great way to add some color and flavor to your plate.
Simoya Green
[email protected]These glazed carrots are a delicious and easy side dish that I will definitely be making again.
Mike Rallings
[email protected]I'm not a huge fan of carrots, but I really enjoyed these glazed carrots.
Abdulla Kawari
[email protected]These glazed carrots are a great way to use up leftover carrots.
David Wambiya
[email protected]I love that this recipe uses fresh thyme. It really adds a nice flavor to the carrots.
Ali Nasserdin
[email protected]These glazed carrots are the perfect balance of sweet and savory.
Farmud D'cruz
[email protected]I'm always looking for new ways to cook carrots and this recipe is definitely a keeper.
Simon Gobede
[email protected]These glazed carrots are a healthy and tasty way to get your daily dose of vegetables.
Jude Bulus
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you end up with a delicious dish.
Canab Xasan
[email protected]These glazed carrots are a great side dish for any occasion. They're easy to make and always a crowd-pleaser.
Alexander Calvo
[email protected]I've made this recipe several times now and it never disappoints. The carrots are always tender and flavorful.
Ameerchandio chandio
[email protected]These glazed carrots are a great way to get kids to eat their vegetables. My kids gobbled them up!
MIKE BARAN
[email protected]I made these carrots for a potluck and they were a huge success. Everyone loved them!
Thabang Mokoena
[email protected]These glazed carrots were the perfect side dish for our Easter dinner. They were easy to make ahead of time and reheated beautifully.
Ahmad Nawaz
[email protected]Followed the recipe exactly and the carrots came out perfectly. Will definitely be making these again!
High Mobile
[email protected]I'm not usually a fan of carrots, but these were surprisingly delicious. The glaze really made all the difference.
Sonali Talukder
[email protected]These glazed carrots were a hit at our family dinner! They were so easy to make and turned out perfectly tender and flavorful. I loved the sweet and savory glaze, and the carrots still had a nice bite to them.