GLAZED CARROTS AND CRANBERRIES WITH PECANS

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Glazed Carrots and Cranberries with Pecans image

Betty Crocker's Heart Healthy Cookbook shares a recipe! Cranberries and pecans add a sweet flavor to this no-mess carrot side - ready in 10 minutes.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 10m

Yield 4

Number Of Ingredients 3

1 box (10 ounces) frozen honey glazed sliced carrots
3 tablespoons dried cranberries
2 tablespoons chopped pecans or walnuts

Steps:

  • Cook carrots as directed on package. Stir in cranberries and pecans.

Nutrition Facts : Cholesterol 0 mg, Fat 1, ServingSize 1 Serving, TransFat 1 g

Isaac Ohene
isaac@yahoo.com

I was a bit skeptical about this dish, but I'm glad I tried it! The carrots were surprisingly delicious and the glaze was the perfect balance of sweet and tart. The cranberries and pecans added a nice touch of texture and flavor. I will definitely be


Mohamed kewan
mohamed_k25@yahoo.com

These glazed carrots and cranberries with pecans are a delicious and easy side dish that can be served with a variety of main courses. The carrots are tender and flavorful, and the glaze is the perfect amount of sweetness. The cranberries and pecans


Kimberly Dupree
d.kimberly@yahoo.com

This dish was a hit at my holiday dinner! The carrots were perfectly tender and the cranberries added a tart sweetness that balanced out the glaze. The pecans added a nice crunch and nutty flavor. I will definitely be making this dish again!


MR BAMS
m.bams94@gmail.com

I love this dish! The carrots are always cooked perfectly and the glaze is delicious. The cranberries and pecans add a nice touch of sweetness and crunch. I always make this dish for my holiday dinners.


Jeffrey Contrael
c.jeffrey2@hotmail.com

This dish is a great way to use up leftover carrots and cranberries. It's also a healthy and delicious side dish that can be served with a variety of main courses. I highly recommend it!


Shamira Deunique
sd26@yahoo.com

These glazed carrots and cranberries with pecans are a delicious and easy side dish that can be served with a variety of main courses. The carrots are tender and flavorful, and the glaze is the perfect amount of sweetness. The cranberries and pecans


ghafoor baloch
g@yahoo.com

I was a bit skeptical about this dish, but I'm glad I tried it! The carrots were surprisingly delicious and the glaze was the perfect balance of sweet and tart. The cranberries and pecans added a nice touch of texture and flavor. I will definitely be


Payel Dabonath
pdabonath13@gmail.com

This dish is a great way to use up leftover carrots and cranberries. It's also a healthy and delicious side dish that can be served with a variety of main courses. I highly recommend it!


Jade Turner
j_turner20@aol.com

I love this dish! The carrots are always cooked perfectly and the glaze is delicious. The cranberries and pecans add a nice touch of sweetness and crunch. I always make this dish for my holiday dinners.


Cabdi Xafiid
cabdi-xafiid@hotmail.com

This dish was easy to make and turned out great! The carrots were tender and flavorful, and the glaze was the perfect amount of sweetness. The cranberries and pecans added a nice touch of tartness and crunch. I would definitely recommend this dish!


Abbasjee Abbasjee
a-abbasjee@yahoo.com

I made this dish for a potluck and it was gone in minutes! Everyone loved the combination of flavors and textures. The carrots were perfectly glazed and the cranberries and pecans added a nice touch of sweetness and crunch. I will definitely be makin


waqas zahoor
waqas_z11@yahoo.com

These glazed carrots and cranberries with pecans were a hit at my holiday dinner! The carrots were perfectly tender and the cranberries added a tart sweetness that balanced out the glaze. The pecans added a nice crunch and nutty flavor. I will defini