After receiving a slow cooker many years ago and not knowing what to do with the thing, I finally branched out and read up on what it was all about. This is one of the recipes I make that is really enjoyed by all at any time of the year. It is so colorful and a delightful side for any meal. -Lorraine Caland, Shuniah, Ontario
Provided by Taste of Home
Categories Side Dishes
Time 3h50m
Yield 7 servings.
Number Of Ingredients 7
Steps:
- In a 3-qt. slow cooker, combine carrots, marmalade, water and salt. Cook, covered, on low heat until carrots are almost tender, 2-3/4 hours. Add the grapes and butter. Cover and cook on low until tender, 45 minutes longer. If desired, sprinkle with parsley.
Nutrition Facts : Calories 98 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 157mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 2g fiber), Protein 1g protein.
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Jade Corrales
c@yahoo.comI made these carrots for a potluck and they were a hit! Everyone loved them and asked for the recipe. I'm so glad I found this recipe.
Sasha “Sashabee” Roberts
rs29@aol.comThese carrots were a great way to get my kids to eat their vegetables. They loved the sweet glaze and the carrots were cooked perfectly. I will definitely be making these again.
Md Mijan
md_m60@hotmail.frI'm not usually a fan of carrots, but these glazed carrots were delicious! The glaze was perfectly balanced and the carrots were cooked to perfection. I will definitely be making these again.
Ashley Menon
m-ashley65@yahoo.comThese carrots were a great addition to my Easter dinner. They were easy to make and they looked very festive on the table. My guests loved them!
Kiki Boi
b-kiki16@hotmail.co.ukI made these carrots for my kids and they loved them! They said they were the best carrots they had ever eaten. I'm so glad I found this recipe.
Jessie Coloccio
c36@yahoo.comThese carrots were a great way to use up some leftover carrots I had in my fridge. They were easy to make and they turned out great. I will definitely be making these again.
jordyn goddard
g.jordyn@gmail.comI'm always looking for new ways to cook carrots and this recipe did not disappoint. The glaze was delicious and the carrots were cooked perfectly. I will definitely be making this again.
Chumu Bae
chumu_b@yahoo.comThese carrots were a great side dish for my Thanksgiving dinner. They were easy to make and they looked very festive on the table. My guests loved them!
HFD ERROR
error@yahoo.comI made these carrots for a potluck and they were a hit! Everyone loved them and asked for the recipe. I'm so glad I found this recipe.
Addi Ashworth
a.addi@yahoo.comThese carrots were a great way to get my kids to eat their vegetables. They loved the sweet glaze and the carrots were cooked perfectly. I will definitely be making these again.
Madeleine Van niekerk
n.m@yahoo.comI'm not usually a fan of carrots, but these glazed carrots were delicious! The glaze was perfectly balanced and the carrots were cooked to perfection. I will definitely be making these again.
Alan Walton
w.a@aol.comThese carrots were a great addition to my Easter dinner. They were easy to make and they looked very festive on the table. My guests loved them!
Shamima Suma
s_suma@aol.comI made these carrots for my kids and they loved them! They said they were the best carrots they had ever eaten. I'm so glad I found this recipe.
Eyad.m
eyad.m@hotmail.co.ukThese carrots were a great way to use up some leftover carrots I had in my fridge. They were easy to make and they turned out great. I will definitely be making these again.
Mohammad Rusthi
mohammad@gmail.comI'm always looking for new ways to cook carrots and this recipe did not disappoint. The glaze was delicious and the carrots were cooked perfectly. I will definitely be making this again.
gacha_girl hampton
gacha_girlhampton39@gmail.comThese glazed carrots were a great side dish for my holiday dinner. They were easy to make and they looked very festive on the table. My guests loved them!
Saifullah Rajput
s_r0@gmail.comI was pleasantly surprised by how much I enjoyed these carrots. I'm not usually a big fan of carrots, but these were cooked perfectly and the glaze was amazing. I will definitely be making these again.
Hayt Mah
m-h@hotmail.frThese carrots were so easy to make and they turned out great! I used fresh carrots from my garden and they were so sweet and flavorful. The glaze was also very easy to make and it added a nice shine to the carrots.
Md parves Khan
m_k36@yahoo.comI made this dish for my family and they loved it! The carrots were perfectly cooked and the glaze was delicious. I will definitely be making this again.
Joann Smith
sjoann11@yahoo.comThese glazed carrots with green grapes were a hit at my dinner party! The carrots were tender and flavorful, and the grapes added a nice sweetness and crunch. I will definitely be making this dish again.