GLAZED CHICKEN DRUMSTICKS

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Glazed Chicken Drumsticks image

Since chicken breast seems to be getting more and more expensive I was looking for recipes for drumsticks. This one looked good, but I haven't tried it yet! This needs to marinate for at least 1 hour.

Provided by mariposa13

Categories     Chicken Thigh & Leg

Time 1h

Yield 6 serving(s)

Number Of Ingredients 8

12 chicken drumsticks (about 2 pounds)
3 tablespoons soy sauce
2 tablespoons honey
1 tablespoon canola oil
1 tablespoon chili sauce
1 1/2 teaspoons salt
1/4 teaspoon ground ginger
1/8 teaspoon garlic powder

Steps:

  • Place chicken drumsticks in ungreased shallow glass dish.
  • Mix remaining ingredients; pour over chicken.
  • Cover and refrigerate at least 1 hour.
  • Preheat oven to 375*.
  • Line broiler pan with aluminum foil.
  • Place chicken on rack in broiler pan.
  • Brush chicken with remaining sauce.
  • Bake 50 to 60 minutes or until done.

Megon Pamela
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These drumsticks are so flavorful and juicy. I highly recommend this recipe.


Chiziterem Eze
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I love the simplicity of this recipe. It's perfect for a weeknight meal.


Azkeel hell
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This recipe is a keeper! I'll definitely be making it again.


Mohammad Basharat
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I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was delicious and the glaze was perfect.


Shahrzad Dehkordi
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These drumsticks are so easy to make and they're always a hit with my family. I love that I can throw them in the oven and forget about them until they're done.


Rehman Jani
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I've made this recipe several times and it never disappoints. The chicken is always moist and flavorful.


kofi Abrantie
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This is my go-to recipe for chicken drumsticks. They're always a crowd-pleaser.


Say Askkin
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I made this recipe for a party and it was a huge success. Everyone loved the chicken and asked for the recipe.


So Dracula
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These drumsticks were delicious! I served them with roasted potatoes and green beans, and my family loved it.


Lukhanyo Mbaxa
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This recipe was easy to follow and the chicken turned out great. I used a store-bought glaze and it still tasted amazing.


Daniela Jones
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I love this recipe! The chicken is always so juicy and flavorful. I also love that it's a one-pan meal, which makes cleanup a breeze.


Monica Jackson
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These glazed chicken drumsticks were a hit with my family! The glaze was perfectly sweet and tangy, and the chicken was moist and flavorful. I will definitely be making this recipe again.


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