GLAZED HAM LOAF
Wow your friends with this succulent ham loaf. The glaze adds just the right touch. Excellent for dinner parties, Easter or special events. Recipe came from a friend who is chef.
Provided by DiAnna2
Categories Ham
Time 1h20m
Yield 10-12 serving(s)
Number Of Ingredients 17
Steps:
- Have meat ground together for one 2 lb.
- combination mixture; bring to room temperature.
- (not included in prep time) Preheat oven to 350 degrees.
- In large bowl, lightly but thoroughly combine meat and bread crumbs; use your hands if necessary.
- In medium bowl, beat eggs, add sour cream, onion, lemon juice and spices.
- Mix well, pour over meat mixture and blend together.
- Form mixture into loaf and place in well oiled shallow baking dish.
- Bake uncovered for 1 hour.
- NOTE: This mixture isn't packed into a loaf pan, it is a free standing long loaf shape.
- Meanwhile, prepare basting sauce.
- In a small saucepan, mix all ingredients and bring to a boil.
- Thicken with some cornstarch mixed with water; as needed.
- When ham loaf has baked for 45 minutes, remove from oven and drain off grease.
- Spoon sauce over ham loaf and continue baking another 15 minutes.
- Baste every few minutes with sauce until done cooking.
- Let sit for at least 10 minutes before cutting to allow loaf to retain shape.
- Enjoy!
Nutrition Facts : Calories 543.3, Fat 37.3, SaturatedFat 13.8, Cholesterol 141.5, Sodium 1100, Carbohydrate 28.9, Fiber 0.4, Sugar 22.1, Protein 22
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Nsubuga Tonny
[email protected]I followed the recipe exactly, but my glazed ham loaf didn't turn out as well as I hoped. It was a bit dry and bland.
Sadia Safdar
[email protected]This glazed ham loaf was a bit too sweet for my taste, but it was still good.
Adebayo Taofik
[email protected]I've never had glazed ham loaf before, but this recipe was amazing! I will definitely be making it again.
Cute Queen
[email protected]This glazed ham loaf is a must-try! It's so moist and flavorful.
Anne Marie Flores
[email protected]I love this glazed ham loaf! It's always a hit with my family and friends.
tammy white
[email protected]This glazed ham loaf is a delicious and easy-to-make dish. It's perfect for a weeknight meal or a special occasion.
Jonayd Boss
[email protected]I've made this glazed ham loaf several times now, and it's always a hit. It's a great dish to serve for a crowd, and it's always a crowd-pleaser.
Amahle Sabelo
[email protected]This was my first time making glazed ham loaf, and it turned out great! It was easy to make and very tasty. I will definitely be making this again.
Roman abbasi Roman abbasi
[email protected]I'm not a big fan of ham, but this glazed ham loaf was delicious! The glaze was sweet and tangy, and the ham was moist and tender. I would definitely make this again.
Jameela Hawkins
[email protected]This glazed ham loaf was a hit with my family! It was moist, flavorful, and had the perfect amount of sweetness. I will definitely be making this again.