This is a moist and easy to make, yummy homemade lemon cake.
Provided by Kirsten Johnson
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Combine butter, sugar, and eggs in a mixing bowl. Beat using an electric mixer until batter is light and fluffy, about 2 minutes. Gradually beat in flour, baking powder, lemon zest, and vanilla extract. Pour cake batter into the prepared dish.
- Bake in the preheated oven until golden brown and a toothpick inserted into the center comes out clean, about 20 minutes.
- Remove from the oven and let cake cool thoroughly, about 30 minutes.
- Combine confectioners' sugar and lemon juice for glaze in a bowl; mix until smooth. Carefully spread over cooled cake.
Nutrition Facts : Calories 335.3 calories, Carbohydrate 52.9 g, Cholesterol 77 mg, Fat 12.9 g, Fiber 0.4 g, Protein 3.3 g, SaturatedFat 7.7 g, Sodium 160.7 mg, Sugar 40.5 g
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Temesgen Tesfamariam
[email protected]This is the best lemon cake I've ever had. I highly recommend it!
MAH Group
[email protected]I've made this cake several times and it's always a hit. It's my go-to recipe for lemon cake.
raaaz ki baty with miss syeda uroosa
[email protected]This cake is perfect for any occasion. It's simple to make, but it always impresses my guests.
Samir Hossain
[email protected]I made this cake for a bake sale and it sold out in minutes. Everyone loved it!
Fiona Jimmy
[email protected]I used Meyer lemons for this cake and it was delicious. The flavor was so bright and citrusy.
Early Conway
[email protected]I love the glaze on this cake. It gives it a nice shiny finish and adds a bit of extra sweetness.
Tay Walker
[email protected]This recipe is easy to follow and the cake turned out perfectly. I'll definitely be making it again.
TaHsAd ArMe
[email protected]I'm not usually a fan of lemon desserts, but this cake changed my mind. It's the perfect balance of sweet and tart.
Josephine sunshine
[email protected]This cake is so moist and flavorful. I love the way the lemon zest brightens up the flavor.
Shamim Hossain
[email protected]I made this cake for my son's birthday and it was a huge success! He and his friends loved it.
Ahmed jan Bambor
[email protected]I've tried many lemon cake recipes, but this one is definitely my favorite. The glaze is the perfect finishing touch.
Ahmed Sule
[email protected]This lemon cake was a hit at my dinner party! Everyone loved the bright lemon flavor and the moist, fluffy texture. It was easy to make and looked beautiful on my dessert table.