GLAZED LEMON COOKIES
Delicious shortbread-like cookies with a sweet-tart lemon glaze! These are a favorite of everyone in my family!
Provided by Groovygal
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 50m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Combine butter and sugar in a large bowl; beat with an electric mixer until creamy. Beat in egg and vanilla extract.
- Mix flour, lemon zest, and salt in a separate bowl. Pour over butter mixture; beat until combined.
- Roll dough out on a lightly floured surface and cut into cookies. Arrange on the lined baking sheets.
- Bake in the preheated oven until edges are set and bottoms are golden brown, 12 to 15 minutes. Allow cookies to cool, about 10 minutes.
- While cookies are cooling, mix icing sugar, lemon juice, and lemon zest together in a small bowl. Spread glaze over the cookies.
Nutrition Facts : Calories 91.1 calories, Carbohydrate 13 g, Cholesterol 15.3 mg, Fat 4 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 2.5 g, Sodium 45.5 mg, Sugar 7.6 g
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puja Saha
[email protected]I'm not a big fan of lemon cookies, but I thought I'd give this recipe a try. I was pleasantly surprised! The cookies were really good.
Herbertha Herby
[email protected]My cookies didn't turn out as well as I had hoped. I think I overcooked them a little bit.
Sizwe Mpinga
[email protected]I wasn't sure how the lemon glaze would turn out, but it was amazing! It really made the cookies.
Gift Kevin
[email protected]The recipe was easy to follow and the cookies turned out perfectly. I would recommend this recipe to anyone who loves lemon cookies.
Ngwa Smith
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
HardLifeSMP Youtube
[email protected]These cookies were absolutely delicious! The lemon glaze added a perfect touch of sweetness and tanginess. I'll definitely be making these again.