GLAZED PORK ON SWEET POTATO BEDS

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Glazed Pork on Sweet Potato Beds image

When solving the what's-for-dinner puzzle, this maple-glazed pork tenderloin is often our top choice. Add sweet potatoes for a comfy side. -Jessie Grearson, Falmouth, Maine

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 6 servings.

Number Of Ingredients 17

1-1/2 pounds sweet potatoes, peeled and cubed
1 medium apple, peeled and cut into 8 pieces
2 tablespoons butter
1 tablespoon lemon juice
2 teaspoons minced fresh gingerroot
1/2 teaspoon salt
1/2 teaspoon pepper
PORK:
1 teaspoon water
1/2 teaspoon cornstarch
3 tablespoons maple syrup
2 teaspoons wasabi mustard
2 teaspoons soy sauce
1/2 teaspoon pepper
1-1/2 pounds pork tenderloin, cut into 1-inch slices
1 tablespoon olive oil
2 garlic cloves, minced

Steps:

  • Place sweet potatoes and apple in a large saucepan with water to cover. Bring to a boil over high heat. Reduce heat to medium; cover and cook just until tender, 10-12 minutes. Drain. Mash potatoes and apple. Add the next 5 ingredients; keep warm., Stir water into cornstarch until smooth; add syrup, mustard, soy sauce and pepper. Add pork; stir to coat. , In a large skillet, heat oil over medium heat. Brown pork. Add garlic; cook until meat is no longer pink, 3-5 minutes longer. Serve with sweet potatoes and pan juices.,

Nutrition Facts : Calories 327 calories, Fat 10g fat (4g saturated fat), Cholesterol 74mg cholesterol, Sodium 473mg sodium, Carbohydrate 33g carbohydrate (13g sugars, Fiber 4g fiber), Protein 25g protein. Diabetic Exchanges

Nita Nitanita
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This recipe is a must-try! The pork was cooked to perfection and the glaze was amazing.


Faith Wangui
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I made this recipe for a party and it was a hit! Everyone loved the tender pork and the flavorful glaze.


Sk Lalon
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This recipe was easy to follow and the results were delicious. The pork was tender and juicy, and the glaze was perfect.


Malika Ehap
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This dish was a success! The pork was fall-apart tender, and the glaze was flavorful. I highly recommend this recipe.


Mokhtar Jdaa
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Wow! This recipe was a hit! The pork was tender and juicy, and the glaze was incredible. I will definitely be making this again.


LaKota Koepke
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This recipe is a keeper! The pork was cooked perfectly, and the glaze was amazing. I served it over sweet potato beds, and it was a perfect meal.


Aqib Ahmad
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I was pleasantly surprised by how easy this recipe was to make. The pork was incredibly tender, and the glaze was delicious. I will definitely be making this again.


Katie Donovan
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This dish is a winner! The pork is so juicy and flavorful, and the glaze is just the right amount of sweet and tangy. I highly recommend this recipe.


Carmelo
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I love this recipe! The combination of the sweet glaze and the tender pork is perfect. I've made it several times, and it's always a hit.


Haseeb Gill
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This recipe was easy to follow, and the results were amazing. The pork was fall-apart tender, and the glaze was sticky and flavorful. I will definitely be making this again.


Ariro
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I've made this recipe several times now, and it's always a crowd-pleaser. The glaze is the perfect balance of sweet and savory, and the pork is always cooked to perfection.


Hiram Rice
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This glazed pork recipe is a definite keeper! The flavors were incredible, and the pork was so tender and juicy. I served it over sweet potato beds, and it was a hit with my family.