Steps:
- Melt 2 tablespoons butter in a large skillet over medium-high heat. Add 8 ounces snow peas, 1 bunch chopped scallions, a pinch of sugar and 1/4 cup water. Cover and simmer 2 minutes, then uncover and boil until the water evaporates, 2 more minutes. Season with salt.
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Joyce Augustine
[email protected]Yum!
Devis segiibwa
[email protected]These glazed snow peas are a delicious and healthy side dish. They're perfect for a weeknight meal or a special occasion.
Rmdriponmia Vaiya94
[email protected]I'm always looking for new ways to cook snow peas, and this recipe is a keeper. The glaze is simple to make and it really enhances the flavor of the snow peas.
Leo Wheatley
[email protected]These glazed snow peas are a great way to get your kids to eat their vegetables. They're sweet and flavorful, and they're fun to eat.
Riyaz Ahamad
[email protected]I love the combination of sweet and savory in this dish. The snow peas are cooked perfectly and the glaze is delicious.
Rohit Pasman
[email protected]These glazed snow peas are the perfect appetizer or side dish. They're easy to make and they're always a crowd-pleaser.
Mohammad Abu Taha
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the snow peas and asked for the recipe.
ansarul islam
[email protected]This is a great recipe for a quick and easy side dish. The snow peas are crispy and the glaze is flavorful.
William Urbina
[email protected]I'm not usually a fan of snow peas, but this recipe changed my mind. The glaze is amazing and the snow peas are cooked perfectly.
florence akintunde
[email protected]These glazed snow peas are so easy to make and they're always a hit at parties. I love the sweet and savory flavor.
Jesline James
[email protected]My family loved this dish! The snow peas were perfectly cooked and the glaze was delicious. I will definitely be making this again.