GLEN'S COCONUT BISCUITS (COOKIES)
I started making these when my kids were tiny. They are quick, very, very easy and they taste great.
Provided by Ninna
Categories Dessert
Time 15m
Yield 18 cookies
Number Of Ingredients 5
Steps:
- Sift flour into bowl, add sugar and coconut.
- Melt butter, add to dry ingredients with egg yolk and mix to make a firm dough.
- Roll teaspoonsfull of mixture into balls, place on greased baking tray and flatten with fork.
- Leave space between biscuits and bake 10-15mins at 180degC - 200degC (350degF - 400degF) or until brown.
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Nangoozi norah
[email protected]I followed the recipe exactly, but my biscuits didn't turn out as good as the ones in the picture. They were a bit dry and crumbly.
Kumar Dhiraj Garuda
[email protected]These biscuits were a bit too sweet for my taste, but my kids loved them.
Bablu Nepal
[email protected]I'm not a huge fan of coconut, but these biscuits were surprisingly good. The texture is really nice and the coconut flavor is not overpowering.
Tsega Woldd
[email protected]These biscuits are so addictive! I can't stop eating them. They're the perfect combination of sweet and coconutty.
OP TUFAIL
[email protected]Easy and delicious! I added a bit of chocolate chips to mine and they were a hit.
Samir Bc
[email protected]Amazing!
Ntshilo Kgata
[email protected]These are the best coconut biscuits I've ever had! The texture is perfect and the coconut flavor is just right. I will definitely be making these again.
Jefferson Reyes
[email protected]I've made these biscuits several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love that they're not too sweet, so they're perfect for a snack or dessert.
Contact Tagtoolzz on Instagram
[email protected]Followed the recipe exactly and the biscuits turned out great! They're so light and fluffy, and the coconut flavor is amazing. My family loved them.
Donna Hinken
[email protected]These coconut biscuits are a delightful treat! The texture is perfect - crispy on the outside and soft and chewy on the inside. The coconut flavor is perfectly balanced, not too overpowering but still very present. I love the simplicity of the recipe