When I saw how well this worked, I decided to mix up a larger batch to have on hand. I've never liked the mixes that have any sort of bean flour in them, and I also found that mixes are expensive so I made my own. Here's what I did.
Provided by Gluten Free Jeannie
Categories Side Dish Sauces and Condiments Recipes Gravy Recipes
Time 10m
Yield 12
Number Of Ingredients 10
Steps:
- Combine white rice flour, brown rice flour, cornmeal, potato starch, cornstarch, onion powder, seasoned salt, multi-colored pepper, sea salt, and paprika in an an airtight container or resealable plastic bag.
Nutrition Facts : Calories 115 calories, Carbohydrate 25.5 g, Fat 0.5 g, Fiber 1.1 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 524.3 mg, Sugar 0.5 g
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Keval Gangani
[email protected]Thank you for sharing this amazing recipe!
Tomoko Kuroki
[email protected]I can't wait to try this recipe with other types of meat and vegetables.
Ahmad Tijjani
[email protected]This is a great way to use up leftover chicken or fish.
vicky pun
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends.
SPAROW GAMER 77 mughal
[email protected]This is the perfect breading and gravy mix for a quick and easy weeknight meal.
Yasir Jagirani
[email protected]I'm so grateful for this recipe. It's made it possible for me to enjoy my favorite fried foods again.
Phillips Family FISHING
[email protected]This mix is a game-changer for people with celiac disease or gluten intolerance.
Vicky Fernandez
[email protected]I highly recommend this mix to anyone who is looking for a delicious and easy way to make gluten-free fried and breaded foods.
Zeke Sniper
[email protected]This is the best gluten-free breading and gravy mix I've ever tried.
Igor Radulovic
[email protected]The breading is crispy and flavorful, and the gravy is thick and delicious.
Shoaib Dashti
[email protected]I've used this mix to make fried chicken, fish, and even vegetables, and it's always turned out perfectly.
Asin Khan
[email protected]This breading and gravy mix is a must-try for anyone who is gluten-free and loves fried and breaded foods.
mustafa jutt
[email protected]I'm so glad I found this recipe. It's made going gluten-free so much easier and more enjoyable.
Shahrair Aminul
[email protected]The gravy mix is also great. It's thick and flavorful, and it goes perfectly with the fried chicken or any other breaded dish.
Marie Goodson
[email protected]I was so impressed with how crispy and flavorful the fried chicken turned out using this breading mix. It's the closest thing I've had to regular fried chicken since going gluten-free.
ANGELA SANTOS
[email protected]This gluten-free breading and gravy mix is a lifesaver! I've been missing out on so many of my favorite fried and breaded foods since I went gluten-free, but now I can enjoy them again without any worries.