GLUTEN FREE STREUSEL TOPPING
Recipe from Cooking Free. Keep this in the refrigerator to sprinkle on muffins or cakes before baking.
Provided by Concoctionista
Categories Breads
Time 5m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- combine thoroughly.
- sprinkle on top before baking.
Nutrition Facts : Calories 48.4, Fat 2.9, SaturatedFat 0.2, Sodium 0.2, Carbohydrate 5.8, Fiber 0.3, Sugar 4.3, Protein 0.3
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Adrien Stevens
[email protected]This streusel topping is a game-changer! It's the perfect addition to any dessert, and it's so easy to make. I'll definitely be using this recipe again and again.
haji najeeb
[email protected]This streusel topping is a great way to elevate your favorite desserts. It's easy to make and adds a delicious, professional touch.
Freeman T Joshua
[email protected]I've tried this streusel topping on several different desserts and it's always a hit! It's the perfect balance of sweet and crunchy.
Andiswa Nkwakwa
[email protected]This streusel topping is a great way to add a little crunch to your favorite desserts. It's easy to make and can be tailored to your own taste preferences.
Luiseini Crocker
[email protected]I love this streusel topping! It's so versatile and can be used on so many different desserts. I also love that it's gluten-free, so I can enjoy it without worrying about my allergies.
mdkolim Uddin
[email protected]This streusel topping is the best! It's so flavorful and easy to make. I've used it on everything from pies to muffins to cookies, and it's always a hit.
Muna Thapa
[email protected]I've been looking for a good gluten-free streusel topping recipe for ages, and this one is perfect! It's so easy to make and it tastes amazing.
Angela Taylor
[email protected]This streusel topping is a great way to add a little something extra to your favorite desserts. It's easy to make and adds a delicious, crunchy texture.
Piper Klemann
[email protected]I love this recipe! It's so easy to follow and the streusel topping is delicious. I've used it on muffins, pies, and even ice cream. It's always a hit!
Jair Abarca
[email protected]This streusel topping is amazing! I used it on my gluten-free coffee cake and it turned out perfect. The topping was crispy and flavorful, and it really took the cake to the next level.
Sakib Tithi777
[email protected]I've tried many gluten-free streusel topping recipes, but this one is by far the best. It's the perfect combination of sweet and crunchy, and it doesn't crumble or fall apart. I highly recommend it!
Jerry Lentz
[email protected]This gluten-free streusel topping is a game-changer! It's so easy to make and adds a delicious, crunchy topping to my favorite desserts. I especially love it on apple pie and blueberry muffins.