GNOCCHI WITH CREAMY SPINACH-GORGONZOLA SAUCE

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GNOCCHI WITH CREAMY SPINACH-GORGONZOLA SAUCE image

Categories     Vegetable     Sauté

Yield Serves 4

Number Of Ingredients 10

1 lb frozen gnocchi
2 TBSP Bertolli olive oil
1 package frozen chopped spinach, thawed and squeezed dry
2-3 chopped garlic cloves
1/4 tsp nutmeg
8 oz. heavy cream
1/2 cup seasoned italian bread crumbs
8 oz. crumbled gorgonzola cheese
1/2 tsp salt
1/2 tsp pepper

Steps:

  • Cook gnocchi till tender. Meanwhile in large pan, heat 2 TBSPS olive oil. Add chopped spinach, garlic, nutmeg, salt and pepper. Saute 2-3 minutes. Add heavy cream and heat till thickened. In separate pan, heat 1 TBSP olive oil; add bread crumbs and toast lightly. Drain gnocchi and add to spinach-cream mixture. Toss together to coat. Mix in crumbled gorgonzola cheese and top with toasted bread crumbs. Serve.

Voltren Xytech (Soothing Tides)
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Overall, I thought this dish was just okay. The gnocchi was cooked well, but the sauce was a bit too thick and heavy for my taste. I also found the flavor to be a bit one-note. I think it could have used some more herbs or spices to brighten it up.


Hadil Abed
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I found this recipe to be a bit bland. The gnocchi was cooked well, but the sauce lacked flavor. I think it could have used more garlic and salt. I also would have liked to see some more vegetables in the sauce, such as mushrooms or bell peppers.


Lewis Howell
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This dish was a bit too rich for my taste, but I think that's just a personal preference. The gnocchi was cooked perfectly and the sauce was very flavorful, but it was just a bit too heavy for me. I think I would have enjoyed it more if I had used le


Andrew Fordell
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I was pleasantly surprised by this dish. I'm not usually a fan of gnocchi, but this recipe changed my mind. The gnocchi was cooked perfectly and the sauce was delicious. I especially loved the addition of the gorgonzola cheese. This dish is definitel


Umesh Lama
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This recipe is a keeper! I've made it several times now and it always turns out perfectly. The gnocchi is always light and fluffy, and the sauce is always creamy and flavorful. I love the combination of spinach and gorgonzola cheese. This dish is def


Rusty LaBrie
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I made this dish for a dinner party and it was a huge hit! Everyone loved the gnocchi and the sauce. I would definitely recommend this recipe to anyone who loves Italian food.


Technical Fuego
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This was one of the best gnocchi dishes I've ever had! The gnocchi was light and fluffy, and the sauce was creamy and flavorful. I loved the combination of spinach and gorgonzola cheese. This dish is definitely going to be a regular in my kitchen.


ZeeShan Anwer
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I'm not sure what all the fuss is about. This dish was just average. The gnocchi was bland and the sauce was nothing special. I wouldn't make this again.


joanne robinson
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This recipe was a disaster! The gnocchi was gummy and the sauce was curdled. I followed the recipe exactly, so I'm not sure what went wrong. I would not recommend this recipe to anyone.


faye williams
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Overall, I thought this dish was just okay. The gnocchi was cooked well, but the sauce was a bit too thick and heavy for my taste. I also found the flavor to be a bit one-note. I think it could have used some more herbs or spices to brighten it up.


Msndbdb Ksjs
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I found this recipe to be a bit bland. The gnocchi was cooked well, but the sauce lacked flavor. I think it could have used more garlic and salt. I also would have liked to see some more vegetables in the sauce, such as mushrooms or bell peppers.


Arafat lulu
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This dish was a bit too rich for my taste, but I think that's just a personal preference. The gnocchi was cooked perfectly and the sauce was very flavorful, but it was just a bit too heavy for me. I think I would have enjoyed it more if I had used le


Charles Godwin
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The gnocchi was light and fluffy, and the sauce was creamy and flavorful. I loved the combination of spinach and gorgonzola cheese. This dish is definitely going into my re


Ah Gh
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This recipe is a keeper! I've made it several times now and it always turns out perfectly. The creamy spinach gorgonzola sauce is so delicious and versatile. I've served it with gnocchi, pasta, and even chicken, and it's always a hit.


Javed Mastoi
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I made this dish last night and it was a huge hit with my family! The gnocchi was cooked perfectly and the sauce was incredibly flavorful. I especially loved the addition of the gorgonzola cheese, which gave the dish a nice tangy kick.


Oreo Mcflurry
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This gnocchi with creamy spinach gorgonzola sauce was an absolute delight! The flavors were rich and complex, and the texture was perfectly smooth and creamy. I would definitely recommend this recipe to anyone who loves Italian food.