Delicious, no fuss appetizer! Elegant but sooo easy. A perfect addition to a BBQ or a fabulous Italian feast.
Provided by Bubba's Mom
Categories Appetizers and Snacks Cheese
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat grill for medium heat.
- In a large bowl, coat eggplant with olive oil and balsamic vinegar. Season with salt and pepper.
- Arrange half of the eggplant slices on a tray. Place a slice of tomato and a slice of goat cheese on each slice of eggplant. Sprinkle a little salt and pepper on the tomatoes and cheese. Top with remaining slices of eggplant, and secure each bundle with a toothpick.
- Lightly oil the grill grate. Remove toothpicks, and arrange bundles on grate. Cook about 7 to 8 minutes, then carefully flip. Continue cooking for 6 to 7 minutes.
Nutrition Facts : Calories 226.9 calories, Carbohydrate 7.2 g, Cholesterol 30.4 mg, Fat 18.5 g, Fiber 2.9 g, Protein 9.4 g, SaturatedFat 8.9 g, Sodium 639 mg, Sugar 4.3 g
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Sandy Elmasery
[email protected]This recipe is a great way to use up leftover eggplant. I had some leftover from another dish and I wasn't sure what to do with it. I found this recipe and it was perfect. The eggplant was so flavorful and the tomato and goat cheese were a great addi
Gulid Ali
[email protected]This is a great recipe for a summer meal. The eggplant is cooked perfectly and the tomato and goat cheese are a great combination. I will definitely be making this again.
Melani Bonilla
[email protected]I'm always looking for new ways to cook eggplant and this recipe is a keeper. The eggplant was so flavorful and the tomato and goat cheese were a great combination. I will definitely be making this again.
kliment mihajlovski
[email protected]This recipe is a great way to get your kids to eat eggplant. My kids loved it. The eggplant was cooked perfectly and the tomato and goat cheese were a great combination. I will definitely be making this again.
Luke Crowther
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it. The eggplant was so flavorful and the tomato and goat cheese were a great combination. I will definitely be making this again.
Syed Talha
[email protected]This dish is so versatile. I've made it several times now and I've never been disappointed. It's a great way to use up leftover eggplant and it's always a crowd-pleaser.
Waheed Soomro
[email protected]I'm not a big fan of eggplant, but I really enjoyed this dish. The eggplant was cooked perfectly and the tomato and goat cheese were a great combination. I will definitely be making this again.
Philile Shoba
[email protected]This recipe is a great way to use up leftover eggplant. I had some leftover from another dish and I wasn't sure what to do with it. I found this recipe and it was perfect. The eggplant was so flavorful and the tomato and goat cheese were a great addi
Shadia Islam
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it. The eggplant was so flavorful and the tomato and goat cheese were a great combination. I will definitely be making this again.
Lexi Jane
[email protected]This dish is so easy to make and it's so delicious. I love the combination of flavors and the eggplant is cooked perfectly. I will definitely be making this again.
sahrian Ahmed
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The eggplant was surprisingly delicious and the tomato and goat cheese were a perfect complement. I will definitely be making this again.
Jaytin Johnson
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The eggplant is so flavorful and the tomato and goat cheese add a nice touch of acidity and creaminess.
Atta Seth
[email protected]I made this dish last night and it was a hit! My family loved it. The flavors were amazing and the eggplant was so tender.
Katie Benard
[email protected]This dish was absolutely delicious! The eggplant was cooked perfectly and the tomato and goat cheese were a great combination. I will definitely be making this again.