GOAN BEEF CURRY
Transport yourself to the shores of Goa with this authentic beef curry. If you plan ahead, you can cook the beef itself ahead of time, then whip up the curry in less than 30 minutes. Serve curry hot with pulao or basmati rice.
Provided by Louella
Categories World Cuisine Recipes Asian Indian Main Dishes Curry
Time 2h
Yield 6
Number Of Ingredients 17
Steps:
- Place beef in a small pan, cover with water, and season with salt; bring to a boil. Cover, reduce heat to a simmer, and cook until beef is fork tender, 1 to 2 hours. Remove and cut beef into cubes; reserve remaining juices in the pan.
- Toast chile peppers, cinnamon stick, cumin seeds, coriander seeds, peppercorns, and cardamom pods in a dry skillet over medium-high heat until fragrant, 2 to 3 minutes. Transfer to a spice grinder and process to a fine powder. Move to a mortar and pestle, add garlic and ginger, and grind into a paste.
- Heat oil in a large saucepan over medium heat. Add onion and curry leaves; cook until the onions turn golden brown, 5 to 7 minutes. Mix in spice paste until well combined. Add beef cubes and reserved juices; bring to a boil.
- Once boiling, add potatoes, tomato, and green beans. Season with additional salt to taste. Cover, reduce heat to a simmer, and cook gently until potatoes are tender, about 20 minutes. Finish by adding tamarind juice. Cook a few minutes more before serving.
Nutrition Facts : Calories 277.3 calories, Carbohydrate 21.3 g, Cholesterol 70.2 mg, Fat 11.3 g, Fiber 3.1 g, Protein 22.9 g, SaturatedFat 3.1 g, Sodium 37.8 mg, Sugar 2.3 g
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No Or
[email protected]This curry is a great way to use up leftover beef. It's easy to make and the results are delicious. I will definitely be making this again.
Maya Wade
[email protected]This is the best Goan beef curry I've ever had! The spices were perfectly balanced and the beef was melt-in-your-mouth tender. I will definitely be making this again.
Positive Girl
[email protected]This curry was easy to make and the end result was amazing. The beef was fall-apart tender and the sauce was rich and flavorful. I will definitely be making this again.
Nakato Majida
[email protected]This Goan beef curry is a must-try for any curry lover. The combination of spices and coconut milk creates a flavorful and aromatic dish that is sure to please.
Shahzaib Iqbal
[email protected]I'm not a big fan of beef, but this curry was delicious. The spices and coconut milk really complemented the beef.
Eddie Lafrosh
[email protected]This curry was a bit too spicy for me, but I still liked it. The flavors were complex and the beef was tender.
Gulraiz Baloch
[email protected]I'm not a fan of coconut milk, but I still enjoyed this curry. The spices were flavorful and the beef was cooked perfectly.
Climzy Gabby
[email protected]This curry is a great way to use up leftover beef. It's easy to make and the results are delicious.
crunchy_peanut_butter
[email protected]I followed the recipe exactly and the curry turned out great! I will definitely be making this again.
Peter Mcmillan Oduro
[email protected]This is the best Goan beef curry I've ever had! The spices were perfectly balanced and the beef was melt-in-your-mouth tender.
chandsaroya 100
[email protected]I wasn't impressed with this curry. The flavors were bland and the beef was tough.
Kiran Amir
[email protected]This curry was a bit too spicy for my taste, but I still enjoyed it. The flavor was great and the beef was cooked perfectly.
canvas collection
[email protected]This Goan beef curry is a must-try for any curry lover. The combination of spices and coconut milk creates a flavorful and aromatic dish.
Pieter Nienaber
[email protected]I'm not a big fan of beef, but this curry changed my mind. The spices and coconut milk really complemented the beef and made it taste delicious.
K. E. Davis-Choon
[email protected]This curry was easy to make and the end result was amazing. The beef was fall-apart tender and the sauce was rich and flavorful.
JF Urme
[email protected]I love the Goan cuisine and this beef curry is one of my favorites. The use of coconut milk and spices gives it a unique and flavorful taste.
MJ MEDIA PRODUCTION MMP
[email protected]This Goan beef curry was a hit with my family! The flavors were complex and delicious, and the beef was tender and juicy. I will definitely be making this again.