GRAHAM CRACKER COOKIES
Chocolate chips, M & M's, and chopped nuts make the cookie complete.
Provided by Maureen Worman
Categories Desserts Cookies Drop Cookie Recipes
Yield 18
Number Of Ingredients 12
Steps:
- Beat together margarine and sugars until light and fluffy. Blend in egg and vanilla. Add combined flour, graham cracker crumbs, baking soda and salt. Mix well. Stir in chocolate chips , M & M's, and nuts.
- Drop dough by heaping tablespoonfuls onto greased cookie sheets about 3 inches apart . Press 2 or 3 additional M & M candies on top of cookies if desired.
- Bake in pre-heated oven 375 degrees F (190 degrees C) for 8-10 minutes or until lightly browned. Cool on sheet about 3 minute and remove to wire racks.
Nutrition Facts : Calories 321.5 calories, Carbohydrate 40.2 g, Cholesterol 31.9 mg, Fat 18.1 g, Fiber 2 g, Protein 3.1 g, SaturatedFat 9.7 g, Sodium 195.4 mg, Sugar 28.8 g
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Daramola Timileyin
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's so convenient.
Charles Mwaura
[email protected]These cookies are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
Redson Chali
[email protected]I've tried many different graham cracker cookie recipes, but this one is by far the best. The cookies are always perfect and they taste amazing.
Kumonosu Ayaki
[email protected]So yummy! I made these cookies for a party and they were a huge hit. Everyone loved them.
Mohamed Elamin
[email protected]These graham cracker cookies are absolutely delicious! They have the perfect combination of sweetness and crunch. I love how easy they are to make too. I will definitely be making these again and again.