GOAT CHEESE AND SPINACH TURKEY BURGERS
This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal.
Provided by NWITOVER
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 25m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the oven broiler.
- In a medium bowl, mix ground turkey, spinach, and goat cheese. Form the mixture into 4 patties.
- Arrange patties on a broiler pan, and place in the center of the preheated oven 15 minutes, or until done.
Nutrition Facts : Calories 277.6 calories, Carbohydrate 1.7 g, Cholesterol 137.2 mg, Fat 15.3 g, Fiber 1.1 g, Protein 31.9 g, SaturatedFat 4.6 g, Sodium 206.9 mg, Sugar 0.3 g
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Sheikh Shakhoobaa
[email protected]I followed the recipe exactly and the burgers were dry and bland. I won't be making these again.
md jaber hossain artogol
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The burgers were very flavorful and moist. I would definitely recommend them.
Jorge A Soto
[email protected]These burgers were amazing! The combination of goat cheese, spinach, and turkey was perfect. I will definitely be making these again.
sakil ahamad
[email protected]I tried this recipe last night and it was a hit! My family loved the burgers and they were so easy to make. I will definitely be adding this to my regular rotation of recipes.
Saqain Haider
[email protected]These turkey burgers were absolutely delicious! The goat cheese and spinach added so much flavor and moisture, and the turkey was cooked perfectly. I will definitely be making these again.