GOGL-MOGL - GOOD FOR WHAT AILS YA!
I can't believe I found this! When I was a kid, we used to pray to get sick so my grandmother would make this for us! It's my ultimate comfort drink. My cookbook says it's Hungarian and/or Austrian, but my grandmother was from Poland. She made it for us kids wiithout the brandy, but it's fabulous either way. (You can also use brandy extract in place of the brandy.) Kids will love it. I found it in "Jewish Cooking from Around the World" by Josephine Bacon. It's marked dairy and kosher for Pesach.
Provided by SheCooksToConquer
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan, add all the ingredients in the order given (except the nutmeg).
- Beat constantly over medium heat, using a wire whisk, until well blended.
- Reduce heat and continue to beat, whisking constantly until the mixture is very frothy.
- Serve immediately with a pinch of grated nutmeg.
Nutrition Facts : Calories 326.9, Fat 11.4, SaturatedFat 6.3, Cholesterol 139.9, Sodium 154.9, Carbohydrate 24.3, Sugar 12.9, Protein 11.2
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Apd Apd
[email protected]This is a great recipe for a crowd. It's easy to make and it's always a hit.
Kim Thompson
[email protected]I love the creamy texture of this dish. It's also very flavorful and satisfying.
Amos Monday
[email protected]This is a delicious and nutritious dish that's perfect for a quick and easy breakfast or snack.
Nia Smith
[email protected]I've made this dish several times and it always turns out perfectly. It's a great way to use up leftover egg yolks.
Raisan Islam mahin
[email protected]This is a great recipe for beginner cooks. It's easy to follow and you don't need any special equipment.
Kayla Guyton
[email protected]I love the versatility of this dish. You can serve it for breakfast, lunch, or dinner. You can also add different toppings, such as fruit, nuts, or chocolate chips.
Oyedeji Olusegun
[email protected]This is a classic recipe that never gets old. It's the perfect comfort food for a cold winter day.
Bob Shriner
[email protected]I'm always looking for new and interesting ways to cook eggs, and this recipe definitely fits the bill. I love the combination of eggs, milk, and sugar.
urmila gurung
[email protected]This is a great recipe for using up leftover egg yolks. It's also a great way to get kids to eat their eggs.
Saifali Khan
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but it's so flavorful and satisfying. I highly recommend it.
Akins Adewunmi
[email protected]This is the first time I've tried GOGL MOGL and I'm really impressed. It's so light and fluffy, and the flavor is amazing. I'll definitely be making this again.
Sabawoon Khan
[email protected]I've been making GOGL MOGL for years and it's always a hit with my family and friends. It's so easy to make and it's always delicious.
Abdulrahman Sabo
[email protected]GOGL MOGL is the perfect comfort food. It's warm, creamy, and satisfying. I love to make it on a cold winter day or when I'm feeling under the weather.
Kath Davith
[email protected]This is my go-to recipe for a quick and easy breakfast or snack. I love the creamy texture and the delicate flavor of the eggs and milk. I also like to add a little bit of honey or maple syrup for sweetness.
Kelly Point
[email protected]GOGL MOGL - what a fun name for such a simple but delicious dish! I made it for my family last night and they loved it. It's so creamy and comforting, and the nutmeg adds a touch of warmth and spice.