Golden nuggets of process cheese spread make these scrambled eggs special. To keep them moist and fluffy stir only occasionally.
Provided by Winnipeg Mel
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter or margarine in skillet over low heat.
- Add combined eggs, milk, tomato and seasonings.
- Cook slowly stirring only occasionally until eggs are set.
- Add process cheese spread and cook until cheese begins to melt.
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William Deschene
[email protected]This recipe is a great way to use up leftover steak. I always have leftover steak in my fridge, so it's nice to have a recipe that I can use it in.
Md Roni
[email protected]I've made this recipe several times, and it's always a hit. It's a great dish to serve for breakfast or brunch.
Kayley Tyler
[email protected]The Gold Rush Scramble is a great way to start your day. It's a hearty and filling breakfast that will keep you going all morning long.
Lisa Manuella
[email protected]This recipe is a bit bland. I think I'll add some more seasonings next time.
Bachakhan Khan
[email protected]I'm not sure why this recipe is called Gold Rush Scramble. There's nothing particularly gold-rushy about it.
Rubel Pk
[email protected]The Gold Rush Scramble is a great dish for a lazy weekend breakfast. It's quick and easy to make, and it's always a hit with my family.
Nawaraj Bhandari
[email protected]This recipe is a great way to use up leftover mashed potatoes. I always have mashed potatoes on hand, so it's nice to have a recipe that I can use them in.
Siyanda Siyanda
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but they come together to create a really flavorful dish.
Asihsh Lodh
[email protected]The Gold Rush Scramble is a delicious and easy-to-make breakfast dish. I highly recommend it.
Nayef Yehya
[email protected]This recipe is a keeper! I've already made it twice, and my family loves it.
Fouad Hashan
[email protected]I'm not a big fan of eggs, but I loved this Gold Rush Scramble. The potatoes and bacon really balance out the flavor of the eggs.
Jacob Broatch
[email protected]The Gold Rush Scramble is a great dish for a brunch party. It's easy to make ahead of time, and it's always a crowd-pleaser.
Kassondra Buel
[email protected]This recipe is a bit too greasy for my taste. I think I'll use less bacon next time.
Omotayo Adekunmi
[email protected]I added some diced tomatoes and bell peppers to my Gold Rush Scramble. It gave the dish a nice veggie boost.
Eslyne Tule
[email protected]The Gold Rush Scramble is a great way to use up leftover potatoes and bacon. I always have these ingredients on hand, so it's a convenient meal to make.
Shahadat Ullah
[email protected]I love how easy this recipe is to make. I'm always looking for quick and easy breakfast options, and this one fits the bill perfectly.
Alishba Qureshi
[email protected]This Gold Rush Scramble was a hit with my family! The combination of eggs, potatoes, cheese, and bacon was perfect, and the green onions added a nice pop of flavor. I will definitely be making this again.