GOLDEN AND CRIMSON BEET SALAD WITH ORANGES, FENNEL, AND FETA
Provided by Alfred Portale
Categories Salad Herb Appetizer Roast Vegetarian Feta Orange Fennel Beet Healthy Hazelnut Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 400°F. Place all beets in 9x9x2-inch metal pan. Drizzle 3 tablespoons oil over; sprinkle with salt and pepper and toss to coat. Cover pan with foil and roast beets until tender, about 1 1/2 hours. Uncover and cool completely. Peel beets, cut into 1/2-inch cubes, and place in large bowl, each color on opposite side; sprinkle with salt and pepper. Do ahead Can be made 1 day ahead. Cover and chill. Bring to room temperature before using.
- Cut all peel and pith off oranges. Working over medium bowl to catch orange juice, cut between membranes, releasing segments. Add 1 cup orange segments, fennel, mint, parsley, hazelnuts, and shallot to bowl with beets. Transfer 2 teaspoons orange juice to small bowl; whisk in vinegar and remaining 2 tablespoons olive oil. Season dressing to taste with salt and white pepper. Stir into beet mixture.
- Mound salad on large platter. Drain remaining orange segments; arrange on salad. Sprinkle with cheese.
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Ochayi Blessing
[email protected]I love the combination of flavors in this salad. The roasted beets are sweet and earthy, the oranges are bright and citrusy, and the feta cheese adds a nice salty tang.
Mujahid Asghar
[email protected]This salad is a great way to use up leftover roasted beets. The orange-fennel dressing is a nice change of pace from the usual vinaigrette.
Darius Robinson
[email protected]I've tried this salad a few times and it's always a hit! The roasted beets are so sweet and tender, and the orange-fennel dressing is the perfect complement.
Samantha Godinez Sanchez
[email protected]Great recipe! Easy to follow and the salad turned out amazing. The roasted beets were so flavorful and the orange-fennel dressing was the perfect balance of sweet and tangy.
Moneykiller91 Moneykiller91
[email protected]This salad is delicious! The roasted beets are tender and flavorful, and the orange-fennel dressing is the perfect complement. I love the addition of feta cheese, which adds a nice salty tang.
Bradley Scott
[email protected]I love this salad! The roasted beets are so sweet and earthy, and the orange-fennel dressing is so refreshing. The feta cheese adds a nice salty tang. I will definitely be making this salad again.
Jim Martinez
[email protected]This salad was easy to make and turned out great! The roasted beets were tender and flavorful, and the orange-fennel dressing was the perfect balance of sweet and tangy. I would definitely recommend this salad.
Ajoy Sd
[email protected]This salad is beautiful and delicious! The colors are so vibrant and the flavors are so well-balanced. I love the combination of sweet and savory. I will definitely be making this salad again and again.
Jubin Sikdar
[email protected]I've made this salad several times and it's always a crowd-pleaser. The roasted beets are so flavorful and the orange-fennel dressing is the perfect complement. I love the addition of feta cheese, which adds a nice salty tang.
Imraan Mohammed Islam
[email protected]This salad was a hit at my dinner party! The combination of flavors and textures was amazing. The beets were perfectly roasted and the oranges added a nice citrusy brightness. The fennel and feta added a nice crunch and saltiness. I will definitely b