GOLDEN APPLE SNACK CAKE
This moist, old-fashioned cake is hard to beat, especially warmed up and finished off with a dollop of whipped topping. -Eckert Orchards, Belleville, Illinois
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 9 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add egg. Combine the flour, baking soda and cinnamon; gradually beat into the creamed mixture. Fold in apples and pecans., Transfer to a greased 9-in. square baking pan. Bake at 350° for 32-38 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 294 calories, Fat 16g fat (7g saturated fat), Cholesterol 50mg cholesterol, Sodium 150mg sodium, Carbohydrate 38g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.
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Me Numan
[email protected]This cake was delicious! The apples added a nice tartness to the cake, and the streusel topping was the perfect finishing touch. I will definitely be making this cake again.
MACHO zw
[email protected]This cake was a bit too sweet for my taste, but I think that's just a personal preference. The cake was moist and fluffy, and the streusel topping was delicious. I might try making it again with less sugar next time.
MIRAZ Vai
[email protected]I made this cake for a bake sale and it was a huge hit! Everyone loved the moist, flavorful cake and the crunchy streusel topping. I will definitely be making this cake again.
Bm Sahagalal
[email protected]This cake was easy to make and turned out great! The cake was moist and flavorful, and the streusel topping was delicious. I will definitely be making this cake again.
LoveX Quintana
[email protected]This cake was delicious! The apples added a nice tartness to the cake, and the streusel topping was the perfect finishing touch. I will definitely be making this cake again.
Shanny Rinah
[email protected]I'm not a baker, but this recipe was easy to follow and my cake turned out great! The cake was moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this cake again.
Alabi Oluwatimileyin
[email protected]This cake was a bit too dense for my taste. I prefer a lighter, fluffier cake. The streusel topping was good, but the cake itself was just too heavy for my liking.
Saadat sadi
[email protected]I made this cake for my son's birthday party and it was a huge success! The kids loved the sweet, moist cake and the crunchy streusel topping. I will definitely be making this cake again for future parties.
Raja Farhan
[email protected]This cake was a bit bland for my taste. I think it could have used more spices, like cinnamon or nutmeg. The streusel topping was good, but the cake itself was just kind of boring.
Keros DA Music Official Channel
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what went wrong, but I was very disappointed. I won't be making this cake again.
Melissa Shipp
[email protected]This cake was a bit too sweet for my taste, but I think that's just a personal preference. The cake was moist and fluffy, and the streusel topping was delicious. I might try making it again with less sugar next time.
Tangie Ovens
[email protected]I love this recipe! The cake is always moist and flavorful, and the streusel topping is the perfect finishing touch. I've made this cake several times and it's always a hit with my family and friends.
Vindaya Hiruni
[email protected]This cake was easy to make and turned out perfectly! I used a 9x13 inch pan and it baked for about 45 minutes. The cake was golden brown and the apples were soft and tender. I served it with a dollop of whipped cream and it was delicious!
TM Media
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the moist, flavorful cake and the crunchy streusel topping. I will definitely be making this cake again for future gatherings.
Andrews Abuu
[email protected]This golden apple snack cake was a delightful treat! The cake was moist and fluffy, with a perfect balance of sweetness and tartness from the apples. The streusel topping added a delicious crunch and nutty flavor. I will definitely be making this cak