GOLDEN CARAWAY PUFFS
Here's a wonderful accompaniment for steaming bowls of soup, chili or stew. Dotted with caraway seeds and bits of onion, the savory little puffs bake in a standard muffin pan.-Joan Antonen, Arlington, South Dakota
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- In a small bowl, dissolve yeast in warm water. In a large bowl, combine cottage cheese, egg, sugar, butter, onion, caraway seeds, salt, baking soda, yeast mixture and 1-1/3 cups flour; beat on low speed 30 seconds. Beat on high 4 minutes. Stir in remaining flour. Do not knead. Cover and let rise in a warm place until doubled, about 45 minutes. , Stir down batter. Spoon into 12 greased muffin cups. Cover with a kitchen towel; let rise in a warm place until almost doubled, about 40 minutes. Preheat oven to 375°. , Bake 12-15 minutes or until golden brown. Cool in pan 1 minute before removing to a wire rack; serve warm.
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Andrea Roberts
[email protected]These puffs were a bit more work than I expected, but they were worth it. They were so delicious! I'll definitely be making them again.
Nomgqibelo Mkhize
[email protected]I've made these puffs several times now and they're always a hit. They're so easy to make and they taste amazing. I love the caraway seeds in the filling.
Kole Jagessar
[email protected]These are so good! I love the caraway seeds in the filling. They add a nice touch of flavor. I will definitely be making these again.
udoka Michael
[email protected]My first time making caraway puffs and they turned out great. The dough was easy to work with, and the filling was very flavorful. I will definitely be making them again.
Stacey walker
[email protected]I made these puffs for a potluck and they were a big hit. Everyone loved them! They're so easy to make and they look really impressive.
Azmot Ali
[email protected]These puffs were a bit more work than I expected, but they were worth it. They were so delicious! I'll definitely be making them again.
Mashesh Sharma
[email protected]I've made these puffs several times now and they're always a hit. They're so easy to make and they taste amazing. I love the caraway seeds in the filling.
Aneesha Iverson (NeeNee)
[email protected]These puffs were delicious! The caraway seeds added a nice touch of flavor. I would definitely recommend this recipe to others.
Solomon hilary
[email protected]I made these puffs for a potluck and they were a big hit. Everyone loved them! They're so easy to make and they look really impressive.
Charlotte Spencer
[email protected]These puffs were a bit more work than I expected, but they were worth it. They were so delicious! I'll definitely be making them again.
izzy
[email protected]I've made these puffs several times now and they're always a hit. They're so easy to make and they taste amazing. I love the caraway seeds in the filling.
Mrs. Ruzina
[email protected]These puffs were delicious! The caraway seeds added a nice touch of flavor. I would definitely recommend this recipe to others.
Salman Talukder
[email protected]I made these puffs for a potluck and they were a big hit. Everyone loved them! They're so easy to make and they look really impressive.
Farman Hasrat
[email protected]These puffs were a bit more work than I expected, but they were worth it. They were so delicious! I'll definitely be making them again.
Dee Lachesky
[email protected]I've made these puffs several times now and they're always a hit. They're so easy to make and they taste amazing. I love the caraway seeds in the filling.
Sizwe Dladla
[email protected]These puffs were delicious! The dough was light and fluffy, and the filling was flavorful. I would definitely recommend this recipe to others.
Cloudy B
[email protected]I made these puffs for my family and they were a huge success! The caraway seeds added a nice touch of flavor. I'll definitely be making them again.
Malak Abuain
[email protected]These puffs were a hit at my party! Everyone loved them. They're so easy to make, too. I'll be making them again soon.
Asif Sikder
[email protected]Golden Caraway Puffs turned out amazing! The dough was easy to work with and the filling was flavorful. I'll definitely be making these again.