GOLDEN GLAZED HAM

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Golden Glazed Ham image

I usually make this on New Year's Day and also at Easter. It goes a long way. Of course it is good anytime you have a lot of people to serve. Delicious Glaze.

Provided by bert2421

Categories     Ham

Time 3h

Yield 12 serving(s)

Number Of Ingredients 6

6 lbs fully cooked boneless ham
1/2 cup apricot jam
1/2 cup brown sugar
1 1/2 tablespoons cider vinegar
1 teaspoon prepared mustard
1/8 teaspoon ground cloves

Steps:

  • Bake ham for about 2 1/2 hours, covered, at 325.
  • Drain off juice.
  • Glaze: Mix all ingredients in a small saucepan and heat until hot and mixed well.
  • Brush over top and sides of ham.
  • Continue to bake uncovered, at 350 for about 15 min until glaze dries.

Lizzie
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I've been making this ham recipe for years, and it's always a hit. The glaze is delicious, and the ham is always so juicy and flavorful. I highly recommend this recipe.


HarryMaguire
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This was my first time making a glazed ham, and it turned out great! The glaze was easy to make, and the ham was cooked perfectly. I'll definitely be making this again.


Bakhtiari Baloch
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I made this ham for Easter dinner, and it was a huge success. Everyone loved it, and I even got a few compliments from my picky mother-in-law.


Veraunique Foster
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This ham was amazing! The glaze was perfect, and the ham was so tender and juicy. I'll definitely be making this again.


Nicole Buczkowski21
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This ham was a bit too sweet for my taste, but it was still good. The glaze was easy to make, and the ham was cooked perfectly.


Emeka Collins
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I've been making this ham recipe for years, and it's always a hit. The glaze is delicious, and the ham is always so juicy and flavorful. I highly recommend this recipe.


Sand Storm
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This was my first time making a glazed ham, and it turned out great! The glaze was easy to make, and the ham was cooked perfectly. I'll definitely be making this again.


arjun poudel
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I made this ham for a potluck, and it was a huge hit. Everyone loved the flavor of the glaze, and the ham was so tender and juicy. I'll definitely be making this again.


lillian ruhling
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This ham was just okay. The glaze was a bit too sweet for my taste, and the ham was a little dry. I think I'll try a different recipe next time.


Nome Nomi
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I'm a professional chef, and I can honestly say that this is one of the best ham recipes I've ever tried. The glaze is perfect, and the ham is cooked to perfection. I highly recommend this recipe.


rebecca williams
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I made this ham for Christmas dinner, and it was a huge success. Everyone loved it, and I even got a few compliments from my picky mother-in-law.


Nancy Rabatoko
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This ham was a disaster. The glaze was too sweet, and the ham was dry and overcooked. I followed the recipe exactly, so I'm not sure what went wrong.


Safdar Butt
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I'm not a big fan of ham, but this recipe changed my mind. The glaze is incredible, and the ham is so tender and moist. I'll definitely be making this again.


Rakib
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I've made this ham recipe several times now, and it's always a crowd-pleaser. The glaze is amazing, and the ham is always so juicy and flavorful.


Olorato Bw
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This ham was a hit at our Easter dinner! The glaze was perfectly sweet and tangy, and the ham was cooked to perfection. I'll definitely be making this again.


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