GOLDEN MASHED POTATOES AND ARUGULA
Another "treasure" from the Mayo-Clinic cookbook! These mashed potatoes are the bomb. I love the creativeness of this recipe plus it's a healthier version of an old tried and true staple. Dig in!
Provided by Roda Laser
Categories Potatoes
Time 45m
Number Of Ingredients 5
Steps:
- 1. In a large pot fitted with a steamer basket, bring 2 inches of water to a boil.
- 2. Place potatoes in steamer basket. Reduce heat to medium, cover and stem until potatoes are very tender, 25-30 min.
- 3. Cut arugula leaves crosswise into 1/4 inch thick strips.
- 4. In large bowl, combine potatoes, buttermilk, and pepper. Using potato masher, mash to a coarse puree. Stir in arugula and half of the chives. Top each serving with the remaining chives when served.
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Donna O'Neal
[email protected]These mashed potatoes are the perfect side dish for any occasion.
Jermaine Jackson
[email protected]This recipe is a keeper! I will definitely be making these mashed potatoes for my next dinner party.
Mujahed Mukhtar
[email protected]I'm so glad I found this recipe. These mashed potatoes are the best I've ever had.
Roye Ball
[email protected]These mashed potatoes were amazing! I will definitely be making them again and again.
Mohan Bhujel
[email protected]Overall, I thought these mashed potatoes were pretty good. I would definitely make them again, but I might make a few changes to the recipe.
Evadney Clarke
[email protected]I thought the arugula was a bit too overpowering. Next time, I'll use less of it.
Phinehas Bitrus
[email protected]These mashed potatoes were bland and boring. I won't be making them again.
Aman Sher اھل حدیث
[email protected]I followed the recipe exactly, but my mashed potatoes turned out lumpy. I'm not sure what I did wrong.
Rohit Singh
[email protected]Meh.
mirembe jackie
[email protected]I've made mashed potatoes a hundred times, but this recipe is definitely my new favorite. The arugula gives it a unique and delicious flavor.
Gabriella Rivera
[email protected]These mashed potatoes were easy to make and turned out perfectly. I loved the addition of arugula.
Ansleigh Nelson
[email protected]I'm not a big fan of arugula, but I thought I'd give this recipe a try. I was pleasantly surprised! The arugula added a subtle flavor that really complemented the potatoes.
Samuel Pozzeh
[email protected]I made these mashed potatoes for a potluck and they were a huge success. Everyone loved them!
Boss Buna
[email protected]These mashed potatoes were a hit at my Thanksgiving dinner! They were creamy, flavorful, and the arugula added a nice peppery touch. I will definitely be making these again.