GOLDEN POTATOES
This recipe makes even canned potatoes taste terrific. The cheesy seasoning creates a puffy golden coating, making these an attractive addition to the table.-Carla Cagle, Marceline, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4-6 servings.
Number Of Ingredients 5
Steps:
- Place potatoes in an ungreased 8-in. square baking dish. Pour butter over potatoes. Sprinkle with seasoned salt, cheese and parsley. Bake, uncovered, at 350° for 25 minutes or until golden brown.
Nutrition Facts : Calories 106 calories, Fat 8g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 389mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.
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Christian Taylor
[email protected]I love how simple this recipe is. I can just throw the potatoes in the oven and forget about them. They always come out perfectly.
corana Virus
[email protected]These potatoes are the perfect side dish for any occasion. They're easy to make and they always turn out perfectly.
Whitebear690
[email protected]I made these potatoes for a party and they were a huge hit. Everyone loved them. I'll definitely be making them again.
BAZIL SHANGALI
[email protected]I'm always looking for new ways to cook potatoes, and this recipe is a keeper. The potatoes were crispy on the outside and fluffy on the inside, and the flavor was amazing.
Zahidhussain PANHWAR
[email protected]These potatoes are a great way to use up leftover roasted potatoes. I just reheat them in the oven until they're crispy.
Manisha Pahari
[email protected]I love how versatile this recipe is. I can add different herbs and spices to change the flavor profile. I've even added some shredded cheese to make them cheesy golden potatoes.
Tshia Mpete
[email protected]These potatoes are a great side dish for any meal. They're simple to make and they always turn out perfectly.
Kamranali Afsar
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always crispy on the outside and fluffy on the inside. I love the flavor of the herbs and spices.
Kafilat Olarewaju
[email protected]I made these potatoes for my kids and they loved them. They're a great way to get kids to eat their vegetables.
Hennay Ferus
[email protected]These potatoes are a great way to use up leftover mashed potatoes. I just mix them with some herbs and spices, and then bake them until they're crispy.
Mirza Kashif
[email protected]I'm not usually a fan of potatoes, but these golden potatoes changed my mind. They were so delicious, I couldn't stop eating them.
Tt Tt
[email protected]These potatoes are the perfect comfort food. They're warm, fluffy, and flavorful. I always feel better after eating them.
Izuchukwu Peace
[email protected]I love how easy this recipe is. I can just throw the potatoes in the oven and forget about them. They always come out perfectly.
Aya Samy
[email protected]These potatoes were a great side dish for my roasted chicken. They were simple to make and they tasted amazing. I will definitely be making them again.
Rosario Vargas
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone raved about them. I'll definitely be making them again soon.
John Mutua makau
[email protected]This is my new go-to recipe for golden potatoes. They're so easy to make and they always turn out perfectly. I especially love the crispy edges.
tony willetts
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The potatoes were absolutely delicious. I loved the combination of herbs and spices.
Piat
[email protected]I've tried many golden potato recipes, but this one is by far the best. The potatoes were perfectly cooked and the seasoning was spot-on. I highly recommend this recipe!
Markuss Raits Priedƒ´tis
[email protected]These golden potatoes were a hit at my dinner party! They were crispy on the outside and fluffy on the inside, and the flavor was amazing. I will definitely be making these again.