GOLDEN POUND CAKE
Moist, refreshing and lemon-flavored, this sunshiny cake just couldn't be much quicker to put together! It's a summer favorite with us. I sometimes substitute orange cake mix and a can of orange soda for a flavorful variation. -Vicki Boyd, Mechanicsville, Virginia
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. In a large bowl, combine cake mix, pudding mix, eggs, oil and soda; beat on low speed 30 seconds. Beat on medium 2 minutes. , Pour into a greased and floured 10-in. fluted tube pan. Bake 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar if desired.
Nutrition Facts : Calories 363 calories, Fat 19g fat (4g saturated fat), Cholesterol 71mg cholesterol, Sodium 413mg sodium, Carbohydrate 46g carbohydrate (29g sugars, Fiber 1g fiber), Protein 4g protein.
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tihomir iordanov
[email protected]I've made this cake several times and it always comes out perfect. It's my go-to recipe for a simple and delicious dessert.
Molebogeng Mashabe
[email protected]This cake was a bit too dense for my taste.
Supriya Moktan
[email protected]This cake is the perfect dessert for any occasion. It's moist, fluffy, and has a delicious golden crust.
Sarhang Saro
[email protected]This cake was so easy to make and it turned out so moist and delicious! I will definitely be making it again.
Gabby Calabretta
[email protected]This cake was a bit bland. I think it needed more flavor.
Daeton DeGrant
[email protected]I've made this cake several times and it always comes out perfect. It's a great recipe to have on hand for last-minute gatherings.
Hannan Hossain
[email protected]This recipe is a fail. The cake was dry and crumbly.
Ramsakhidevi Yadav
[email protected]This cake was easy to make and turned out delicious! I'll definitely be making it again.
Most Rumaiya
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
ksubi
[email protected]This cake was a bit too sweet for my taste.
MD emran islam
[email protected]This recipe is a keeper! The cake was moist, fluffy, and had a delicious golden crust. I'll definitely be making this again.
Ntosh Ndevu
[email protected]This cake was easy to make and turned out great! I used a bundt pan and it came out beautifully.
Yasir Wafa
[email protected]This is the best pound cake recipe I've ever tried. It's so moist and flavorful. I've made it several times and it always comes out perfect.
Md mainuddin Manik
[email protected]I followed the recipe exactly and my cake turned out dense and heavy. Not sure what went wrong.
Crush Man
[email protected]This cake was a bit dry for my taste.
J.Scott Moose
[email protected]I've made this cake several times now and it always comes out perfect. It's my go-to recipe for a classic pound cake.
Ann gitau
[email protected]Delicious!
Billy Wafula
[email protected]This golden pound cake was a hit! It was moist, fluffy, and had a beautiful golden crust. I followed the recipe exactly and it turned out perfectly. Will definitely be making this again!