GOLDEN SHRIMP PUFFS
Don't know where I got this recipe from, but have had it for ages. It sounds so good, I just have to try.
Provided by Rose M. Helle
Categories Seafood Appetizers
Time 50m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 degrees.In a saucepan, bring butter, water and garlic salt to a boil.
- 2. Add flour all at once; stir until a smooth ball forms. Remove from the heat; let stand 5 minutes.
- 3. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny.
- 4. Stir in the shrimp, onions and 4 tablespoons parmesan cheese. Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets. Sprinkle with remaining parmesan cheese.
- 5. Bake at 400 degrees for 25-30 minutes or until golden brown.
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Nkahloleng Thobejane
[email protected]I love the crispy texture of these shrimp puffs. They're also very flavorful.
miheretab Mezgebu
[email protected]These shrimp puffs were delicious! I will definitely be making them again.
Feona Gittens
[email protected]I'm not a fan of shrimp, but I thought I'd give this recipe a try anyway. The shrimp puffs were actually pretty good. They were crispy and flavorful.
fatti Ullah
[email protected]I made these shrimp puffs for my husband and he loved them! He said they were the best shrimp puffs he's ever had.
Afroja Nuri
[email protected]The shrimp puffs were a bit too oily for me, but they were still tasty. I might try making them again with less oil.
Betty Mentoor
[email protected]I followed the recipe exactly and my shrimp puffs turned out great! They were crispy on the outside and tender on the inside. I will definitely be making these again.
Belphegor Sleepy
[email protected]I love shrimp puffs and this recipe is now my go-to. They're so easy to make and they always turn out perfect.
Muslim Abbas
[email protected]These shrimp puffs were a little more work than I expected, but they were worth it. They were absolutely delicious and everyone at my party loved them.
Rimsha Sari
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of shrimp, but I was pleasantly surprised. The shrimp puffs were delicious and I will definitely be making them again.
Beatrice Nkhata
[email protected]I made these shrimp puffs for my family and they loved them! The recipe was easy to follow and the results were delicious. I will definitely be making these again.
Miliyon John
[email protected]These shrimp puffs were a hit at my party! They were perfectly crispy on the outside and tender on the inside. The recipe was easy to follow and the results were delicious.