She tasted the first sweet potato pie, 'This is too grainy! Like mashed potatoes in a pie crust.' She tasted the second pie, 'This is too plain, like pumpkin pie, only less so.' She tasted the third pie 'Ahh, this is just right. Strong sweet-potato flavor, but still a nice texture. Yum. Yum. Yum.'
Provided by Kevin
Categories Desserts Pies Sweet Potato Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Press pie crust into a 9-inch pie pan.
- Mix sweet potatoes, sugar, butter, milk, eggs, vanilla extract, nutmeg, and cinnamon together in a bowl; pour sweet potato mixture into the prepared pie crust.
- Bake in the preheated oven until a knife inserted near the center comes out clean, about 1 hour.
Nutrition Facts : Calories 397.9 calories, Carbohydrate 49.5 g, Cholesterol 78.2 mg, Fat 20.7 g, Fiber 1.9 g, Protein 4.7 g, SaturatedFat 9.8 g, Sodium 265 mg, Sugar 29.1 g
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Felicity Pember
[email protected]I can't wait to try this recipe!
Trisha Carter
[email protected]This pie is a must-try! It's the perfect dessert for any occasion.
Appiah Ayuk
[email protected]The crust was a bit too thick for my taste, but the filling was delicious.
Yokanathan Kirushan
[email protected]I wasn't sure how I would feel about sweet potato pie, but I was pleasantly surprised. The filling was sweet and creamy, and the crust was flaky and buttery. I will definitely be making this again.
Rishav chaudhary
[email protected]This pie was delicious! The sweet potato filling was perfectly spiced, and the crust was buttery and flaky. I would definitely recommend this recipe.
prince dominic
[email protected]My family loved this sweet potato pie! The filling was smooth and creamy, and the crust was perfectly flaky. I will definitely be making this again.