Steps:
- 1. Heat oven to 350F Line a 15 1/2 X 10 1/2 inch rimmed baking sheet with parchment paper; set aside. In a large bowl, beat butter with brown sugar until fluffy. Beat egg yoke and vanilla until creamy. Stir in flour and 1 cup of toffee bits until well combined. 2. Press dough evenly into prepared baking sheet. Bake for 18 - 20 minutes or until light brown; transfer pan to a cooling rack. 3. Immediately sprinkle chocolate chips over the hot cookie base. Let stand for 5 minutes or until chocolate is softened. Spread chocolate evenly over the base.; sprinkle remaining toffee bits evenly over chocolate. Cool until chocolate is set. about 2 to 3 hours. Cut into 3 inch squares; cut each square diagonally to make 4 triangles. TIP; place the pan in the refridgerator for 45 minutes to 1 hour to set the chocolate faster.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #desserts #cookies-and-brownies #bar-cookies
You'll also love
Joseph Lumbard
[email protected]These are so easy to make and they taste amazing! I've already made them twice and I'm sure I'll be making them again and again.
Erum Ali
[email protected]I made these last night and they were delicious! The only thing I would change is to use a little less butter. Other than that, they were perfect.
jr Jakir
[email protected]Yum!
FragicZ
[email protected]These were so good! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
nara
[email protected]Just amazing! I've made these 3 times now and they always turn out perfect. I love how easy they are to make and how delicious they taste. I've also tried different variations, such as using different types of chocolate and nuts, and they've all been