This recipe is from The Lady & Sons Just Desserts cookbook by Paula H. Deen.
Provided by Peggy Bockler
Categories Cakes
Time 55m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350ยบ. Lightly grease a 13 x 9 pan.
- 2. With a mixer, combine the cake mix, egg and butter and mix well. Pat into the bottom of the prepared pan and set aside.
- 3. Still using an electric mixer, beat cream cheese until smooth. Add eggs and vanilla. Add powdered sugar and mix well. Pour in the butter and mix well again.
- 4. Pour filling onto cake mixture and spread evenly. Bake for 40-50 minutes. You want the center to be a little gooey, so don't bake it past that point.
- 5. Remove from oven and allow to cook completely. Cut into squares.
- 6. Lemon Gooey: Use a lemon cake mix in place of the yellow cake. Add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. Proceed as directed above. Peanut Butter Gooey: Use a chocolate cake mix. Add 1 cup creamy peanut butter and an extra egg to cream cheese filling. Proceed as directed above. Chippy Gooey: Stir 1 cup white chocolate chips, peanut butter chips, butterscotch chips, or Heath bits into filling. Proceed as directed above.
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Abbs Rana
[email protected]I'm not a big fan of gooey butter cake, but this recipe was pretty good.
Raqib Ban
[email protected]This cake is so rich and decadent. It's perfect for a special occasion.
Madani Jalloh
[email protected]This was my first time making gooey butter cake and it turned out great! I will definitely be making it again.
Aliya Swarnakar
[email protected]I've made this cake for several parties and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Appan Hossain
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so delicious!
Raj Talukder
[email protected]I'm not a big fan of cream cheese frosting, but this cake was still very good.
Random Animator _Studios
[email protected]This is the best dessert I've ever had. It's so moist and flavorful.
Maliik Junaid
[email protected]I followed the recipe and my cake turned out dry. I'm not sure what went wrong.
Sultan Zia Ul Qamar kayani
[email protected]This cake was easy to make and it turned out great. I will definitely be making it again.
ALAYE Communications
[email protected]I made this cake for my family and they loved it. It was gone in no time!
Keiondra Bell
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Soiyod Amir Hossen
[email protected]I followed the recipe exactly and my cake turned out perfectly. It was so moist and gooey, and the cream cheese frosting was the perfect complement.
DeAnne Johnson
[email protected]This is the best gooey butter cake recipe I've ever tried. The cake is so moist and the frosting is creamy and delicious.
Eshrat Jahan
[email protected]I've made this cake several times and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Tb RANI
[email protected]This gooey butter cake was a hit at my last dinner party! It was so moist and flavorful, and the cream cheese frosting was the perfect finishing touch.