GOULASH
Make and share this Goulash recipe from Food.com.
Provided by Darryn Glass
Categories Meat
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Brown the ground beef and rinse.
- Add Soup.
- Add Cooked macaroni.
Nutrition Facts : Calories 556.6, Fat 19.5, SaturatedFat 7.2, Cholesterol 77.1, Sodium 988.9, Carbohydrate 62.4, Fiber 3.2, Sugar 9.4, Protein 31.4
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Javed
[email protected]I'm not a big fan of goulash, but I tried this recipe and I was pleasantly surprised. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Mercy Okafor
[email protected]This goulash is a great way to feed a crowd. I made it for a party and it was a huge hit. Everyone loved it!
Niha Moni
[email protected]I'm always looking for new goulash recipes and this one is definitely a winner. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Eftakhar Ahmed Fahim
[email protected]This goulash is the perfect dish for a cold winter day. It's hearty, flavorful, and warming. I love to serve it with a side of crusty bread.
Gil Panea
[email protected]I love that this goulash recipe is so versatile. You can add or remove ingredients to suit your taste. I like to add a bit of red wine to the sauce and I always serve it with a dollop of sour cream.
Joy Biira
[email protected]This goulash is a great way to use up leftover beef. I always have some leftover roast beef or steak in the fridge, and this is the perfect way to use it up. The goulash is always delicious and it's a great way to get a healthy meal on the table quic
sajal sarkar
[email protected]I made this goulash for my family and they loved it! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
tarlzkitten
[email protected]This goulash is a bit time-consuming to make, but it's worth it. The beef is so tender and the sauce is so flavorful. I highly recommend this recipe.
wonderad teshome
[email protected]I'm not a big fan of goulash, but I tried this recipe and I was pleasantly surprised. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Emilly Dias
[email protected]This goulash is a great way to feed a crowd. I made it for a party and it was a huge hit. Everyone loved it!
Nati Asefaw
[email protected]I'm always looking for new goulash recipes and this one is definitely a winner. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Fiona Ogechi
[email protected]This goulash is the perfect dish for a cold winter day. It's hearty, flavorful, and warming. I love to serve it with a side of crusty bread.
Arsu Ansari
[email protected]I love that this goulash recipe is so versatile. You can add or remove ingredients to suit your taste. I like to add a bit of red wine to the sauce and I always serve it with a dollop of sour cream.
Abukar Ahmed
[email protected]This goulash is a great way to use up leftover beef. I always have some leftover roast beef or steak in the fridge, and this is the perfect way to use it up. The goulash is always delicious and it's a great way to get a healthy meal on the table quic
Murtajiz Raza
[email protected]I've made this goulash recipe several times now and it's always a hit. The beef is always tender and the sauce is always flavorful. I love to serve it over mashed potatoes or egg noodles.
Bsanat Waleed Eltwap
[email protected]This goulash is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that I can just throw everything in the pot and let it simmer all day. It's always a hit with my family and friends.
Anmol
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The goulash was absolutely delicious! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
M Maine
[email protected]I'm a big fan of goulash, and this recipe is one of the best I've tried. The flavors are perfectly balanced and the beef is fall-apart tender. I highly recommend this recipe to anyone who loves a good goulash.
Umubyeyi Gisele
[email protected]This goulash recipe is a keeper! It was so easy to follow and the results were amazing. The beef was tender and flavorful, and the sauce was rich and hearty. I served it over mashed potatoes and it was a hit with my family.