PORK CHOP SUEY
This is a very easy, tasty recipe. Serve over rice and sprinkle with chopped green onions.
Provided by beulahmae
Categories World Cuisine Recipes Asian Chinese
Time 51m
Yield 6
Number Of Ingredients 14
Steps:
- Trim fat from pork, cut into 1 inch pieces. Combine flour and pork in a resealable bag, seal and shake well.
- Heat 1 tablespoon oil in a large skillet over medium high heat. Add pork, cook 3 minutes or until browned. Remove from pan and keep warm.
- Heat remaining tablespoon oil in pan. Add bok choy, celery, red pepper, mushrooms, water chestnuts and garlic; stir fry for 3 minutes. In a bowl combine chicken broth, soy sauce, cornstarch, sherry and ginger. Stir well with a whisk. Combine pork and broth mixture in skillet, cook 1 minute or until thick.
Nutrition Facts : Calories 194.4 calories, Carbohydrate 13.6 g, Cholesterol 42.2 mg, Fat 8.4 g, Fiber 2.1 g, Protein 15.9 g, SaturatedFat 2.1 g, Sodium 711.6 mg, Sugar 2.3 g
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Boby Islam
[email protected]I would not recommend this recipe. The pork chops were tough and the sauce was bland.
Marry Hall
[email protected]This recipe is not very authentic, but it's still tasty.
kelly haskins
[email protected]I found that the pork chops were a little dry. I think I'll try marinating them next time.
Chris Augustin
[email protected]The sauce was a little too sweet for my taste, but overall this was a good recipe.
farooq riaz
[email protected]I made this recipe for a potluck and it was a huge hit! I'll definitely be making it again.
Murtaza Sultani
[email protected]This is a great recipe for a quick and easy weeknight meal.
Abby Patch
[email protected]I'm a vegetarian, but I still love this recipe. I substitute tofu for the pork and it turns out great every time.
Krishan Kumar
[email protected]My family loves pork chop suey, but I'm not always in the mood to go out to a restaurant. This recipe is a lifesaver! It's so easy to make and it tastes just as good as the takeout.
Mdaftab Hussein
[email protected]I've tried many different chop suey recipes before, but this one is definitely my favorite. The pork chops were so tender and juicy, and the sauce was flavorful without being overpowering.
Am Bts
[email protected]This is probably the best recipe for pork chop suey I've had. My family gave it a unanimous thumbs up!