GOURMET GOULASH
Make and share this Gourmet Goulash recipe from Food.com.
Provided by Bobbie
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Brown beef, onion, garlic and salt. Add a little oil if you need it (I find I don't).
- Add noodles.
- Combine tomato juice, Worcestershire sauce, celery salt, salt, pepper, beef broth and water in a bowl and stir. Pour mixture over beef and noodles.
- Cover and simmer for 20 to 30 minutes (or until noodles are cooked to your liking).
- Stir in mushrooms and sour cream. Heat through and serve.
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Scoot King
[email protected]This goulash was easy to make and very flavorful. I loved the addition of the sour cream and dill. I will definitely be making this again.
Hasan Nasrullah
[email protected]This goulash was delicious! I especially liked the way the paprika and caraway seeds added a smoky flavor to the dish. I served it over mashed potatoes, and it was a perfect comfort food meal.
uhris thomas
[email protected]This goulash was a bit too thick for my taste. I think I'll add more liquid next time.
Celena FARHAT
[email protected]I've never had goulash before, but this recipe was a great introduction. It was flavorful and hearty, and I loved the way the beef and vegetables cooked together.
Mbali Xhalisa
[email protected]This goulash was a bit bland for my taste. I think I'll add more spices next time.
Budhiraj Yonjan
[email protected]This goulash was easy to make and very tasty. I especially liked the addition of the sour cream and dill. I will definitely be making this again.
verner olson
[email protected]I made this goulash in my slow cooker, and it turned out great! The beef was so tender and flavorful. I served it over egg noodles, and it was a perfect comfort food meal.
Araeli Arriaga
[email protected]This goulash was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less paprika.
Zhyar Halkawt
[email protected]I've made this goulash a few times now, and it's always a hit with my family and friends. It's easy to make and always turns out delicious. I love the way the paprika and caraway seeds add a smoky flavor to the dish.
Fida Bangash
[email protected]This goulash was easy to make and very flavorful. I loved the addition of the sour cream and dill. I will definitely be making this again.
Photo Edit
[email protected]This goulash was delicious! I especially liked the way the paprika and caraway seeds added a smoky flavor to the dish. I served it over mashed potatoes, and it was a perfect comfort food meal.
Danny Dodman
[email protected]This goulash was a bit too thick for my taste. I think I'll add more liquid next time.
VaTina Williams
[email protected]I've never had goulash before, but this recipe was a great introduction. It was flavorful and hearty, and I loved the way the beef and vegetables cooked together.
M Shoukat
[email protected]This goulash was a bit bland for my taste. I think I'll add more spices next time.
Bandit Garmon
[email protected]This goulash was easy to make and very tasty. I especially liked the addition of the sour cream and dill. I will definitely be making this again.
Iqbal Hasan
[email protected]I made this goulash in my slow cooker, and it turned out great! The beef was so tender and flavorful. I served it over egg noodles, and it was a perfect comfort food meal.
Reyan Mustefa
[email protected]This goulash was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less paprika.
Shahed Gaming
[email protected]I've made this goulash a few times now, and it's always a hit with my family and friends. It's easy to make and always turns out delicious. I love the way the paprika and caraway seeds add a smoky flavor to the dish.
Cheryl Rehahn
[email protected]This goulash was fantastic! The flavors were rich and complex, and the beef was melt-in-your-mouth tender. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again!