GOURMET TURKEY SANDWICH

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GOURMET TURKEY SANDWICH image

Categories     Tomato     turkey     No-Cook     Quick & Easy

Yield Makes 4 individual servings

Number Of Ingredients 7

12 THIN slices of large ripe tomatoes
3/4 c. balsalmic vinegar
1 24" submarine sandwich roll
2 small leaves Romaine Lettuce
6 slices provolone cheese
12 slices smoked Turkey (18 if you like thicker sandwiches)
salt & pepper to taste.

Steps:

  • Slice the tomatoes at least an hour before assembling the sandwich and marinate them in the balsalmic vinegar, for one to 12 hours before hand. To assemble the sandwich, slice the roll lengthwise and pull some of the bread out of the top half, leaving an indented depression. On the other half, layer the lettuse, cheese and Turkey. Salt and pepper to taste. If the sandwich is to be eaten immediately, go ahead and put the tomatoes on top and reassemble the loaf. Slice into 4 6" sandwiches and serve. If you are preparing these for a picnic, transport the tomatoes in a closed container in your cooler and add them at the last minute to prevent the bread from getting soggy.

Amos Salome
a79@gmail.com

This sandwich was a disaster. The avocado was too ripe and the bread was too soggy.


Adenike Sowemimo
sowemimoadenike84@yahoo.com

I'm not sure if I would make this sandwich again. It was good, but not as good as I was hoping.


Suvho Shuvo
s-shuvo37@aol.com

This sandwich is a bit messy to eat, but it's totally worth it.


Jackie Nakangu
jackienakangu38@yahoo.com

I added a bit of Dijon mustard to the mayonnaise and it really took the sandwich to the next level.


Chase Glenn
glenn.chase@hotmail.com

I've tried this sandwich with different types of bread and I think sourdough works the best.


Facecrack2k
facecrack2k@yahoo.com

This is a great sandwich for a picnic or potluck. It's easy to make ahead of time and it travels well.


Md Tanvir Ahmed
m-a39@yahoo.com

I'm not a big fan of avocado, but I still enjoyed this sandwich. The other ingredients really balanced out the flavor.


Summi Khan
k@hotmail.co.uk

This sandwich is a great way to use up leftover turkey. It's also a great option for a quick and easy lunch.


Malina Rai
r81@yahoo.com

I love that this sandwich is so versatile. I can add or remove ingredients to suit my own taste.


Land
land97@hotmail.co.uk

This sandwich is so easy to make and it's always a hit with my family.


Marina Popil
marinapopil15@yahoo.com

I was a bit skeptical about the combination of turkey and avocado, but I was pleasantly surprised. The flavors worked really well together.


Kiberu Ibrahim
k.ibrahim@hotmail.fr

This is the best turkey sandwich I've ever had. The cranberry sauce is the perfect complement to the turkey and avocado.


Cady Ewing
ewing-c@gmail.com

I've made this sandwich a few times now and it's always a crowd-pleaser. The avocado and bacon add a nice touch of richness.


Skye Easey
skye.e@yahoo.com

This turkey sandwich was a hit at my last party! Everyone loved the combination of flavors and textures.