GRAHAM CRACKER (COFFEE) CAKE

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Graham Cracker (Coffee) Cake image

There is no egg in this recipe, so it's more like a coffee cake than a typical cake. From "Beyond Oatmeal: 101 breakfast recipes" by Carlene Duda

Provided by Rachie P

Categories     Breads

Time 55m

Yield 1 cake, 8-10 serving(s)

Number Of Ingredients 13

3/4 cup graham cracker, crushed (8 squares)
1/4 cup pecans, chopped
2 tablespoons brown sugar, packed
1/2 teaspoon cinnamon
3 tablespoons butter, melted
1/2 cup butter, softened
1/4 cup sugar
1/2 teaspoon vanilla
1/2 teaspoon lemon peel, grated
1 cup flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 cup sour cream

Steps:

  • Preheat oven to 350°F; grease an 8 inch round cake pan and set aside.
  • Crumb mixture: Crush enough graham crackers to have 3/4 cup. Combine all crumb mix ingredients and stir until well blended.
  • Cake: Cream softened butter and sugar in large bowl until light and fluffy.
  • Beat in vanilla and lemon peel; set aside.
  • Sift together flour, baking soda, and baking powder in medium bowl. Add flour mixture and sour cream alternately to the sugar mixture, beating well after each addition.
  • Spoon half of the batter into prepared pan, spreading evenly.
  • Sprinkle 2/3 of crumb mixture evenly over batter. Spoon remaining batter over crumbs and top with remaining crumb mixture.
  • Bake for 30-35 minutes or until toothpick inserted into center comes out clean.
  • Let cool 10 minutes before removing from pan.

Nutrition Facts : Calories 322.9, Fat 22.2, SaturatedFat 12.2, Cholesterol 48.3, Sodium 270.7, Carbohydrate 28.9, Fiber 1.1, Sugar 12.3, Protein 3.1

Frankens Stine
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I made this coffee cake for a brunch party and it was a huge success. Everyone loved it!


Ben Huizingh
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This is the best coffee cake I've ever had! I love the graham cracker crust and the cinnamon streusel topping.


mathiesondl
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This coffee cake is so moist and flavorful. The streusel topping is the perfect finishing touch.


yoonis cabdi
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I love the combination of graham crackers and cinnamon in this coffee cake. It's a unique and delicious flavor.


Lucy Rowland
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This coffee cake is a great way to use up leftover graham crackers. It's also a delicious and easy breakfast or snack.


Masoud G
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I've made this coffee cake several times now and it's always a hit. It's so easy to make and everyone loves it.


BEST 2022
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This coffee cake is the perfect dessert for a fall gathering. It's warm and comforting, and the flavors are spot-on.


Bunny 444
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I'm not a big fan of graham crackers, but I loved this coffee cake. The cinnamon streusel topping is amazing!


B3ANWHIP on xbox
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This coffee cake is a delicious and easy way to start your day. I love the combination of graham crackers and cinnamon.


Gamer Adnan
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This coffee cake is so easy to make and it always turns out perfectly. I highly recommend it!


Jeshaiah Spencer
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I made this coffee cake for a brunch party and it was a huge success. Everyone loved it!


Nox Beauty
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This is the best coffee cake I've ever had! I love the graham cracker crust and the cinnamon streusel topping.


Devil King
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This coffee cake is so moist and flavorful. The streusel topping is the perfect finishing touch.


Tim Morton
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I love the combination of graham crackers and cinnamon in this coffee cake. It's a unique and delicious flavor.


Patrick Goeller
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This coffee cake is a great way to use up leftover graham crackers. It's also a delicious and easy breakfast or snack.


Ahmed Aljrf
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I've made this coffee cake several times now and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly.


Kayne Stafford
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This coffee cake was a hit with my family! The graham cracker crust added a delicious crunch and the cinnamon streusel topping was the perfect finishing touch. I will definitely be making this again.