There is no egg in this recipe, so it's more like a coffee cake than a typical cake. From "Beyond Oatmeal: 101 breakfast recipes" by Carlene Duda
Provided by Rachie P
Categories Breads
Time 55m
Yield 1 cake, 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F; grease an 8 inch round cake pan and set aside.
- Crumb mixture: Crush enough graham crackers to have 3/4 cup. Combine all crumb mix ingredients and stir until well blended.
- Cake: Cream softened butter and sugar in large bowl until light and fluffy.
- Beat in vanilla and lemon peel; set aside.
- Sift together flour, baking soda, and baking powder in medium bowl. Add flour mixture and sour cream alternately to the sugar mixture, beating well after each addition.
- Spoon half of the batter into prepared pan, spreading evenly.
- Sprinkle 2/3 of crumb mixture evenly over batter. Spoon remaining batter over crumbs and top with remaining crumb mixture.
- Bake for 30-35 minutes or until toothpick inserted into center comes out clean.
- Let cool 10 minutes before removing from pan.
Nutrition Facts : Calories 322.9, Fat 22.2, SaturatedFat 12.2, Cholesterol 48.3, Sodium 270.7, Carbohydrate 28.9, Fiber 1.1, Sugar 12.3, Protein 3.1
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Frankens Stine
[email protected]I made this coffee cake for a brunch party and it was a huge success. Everyone loved it!
Ben Huizingh
[email protected]This is the best coffee cake I've ever had! I love the graham cracker crust and the cinnamon streusel topping.
mathiesondl
[email protected]This coffee cake is so moist and flavorful. The streusel topping is the perfect finishing touch.
yoonis cabdi
[email protected]I love the combination of graham crackers and cinnamon in this coffee cake. It's a unique and delicious flavor.
Lucy Rowland
[email protected]This coffee cake is a great way to use up leftover graham crackers. It's also a delicious and easy breakfast or snack.
Masoud G
[email protected]I've made this coffee cake several times now and it's always a hit. It's so easy to make and everyone loves it.
BEST 2022
[email protected]This coffee cake is the perfect dessert for a fall gathering. It's warm and comforting, and the flavors are spot-on.
Bunny 444
[email protected]I'm not a big fan of graham crackers, but I loved this coffee cake. The cinnamon streusel topping is amazing!
B3ANWHIP on xbox
[email protected]This coffee cake is a delicious and easy way to start your day. I love the combination of graham crackers and cinnamon.
Gamer Adnan
[email protected]This coffee cake is so easy to make and it always turns out perfectly. I highly recommend it!
Jeshaiah Spencer
[email protected]I made this coffee cake for a brunch party and it was a huge success. Everyone loved it!
Nox Beauty
[email protected]This is the best coffee cake I've ever had! I love the graham cracker crust and the cinnamon streusel topping.
Devil King
[email protected]This coffee cake is so moist and flavorful. The streusel topping is the perfect finishing touch.
Tim Morton
[email protected]I love the combination of graham crackers and cinnamon in this coffee cake. It's a unique and delicious flavor.
Patrick Goeller
[email protected]This coffee cake is a great way to use up leftover graham crackers. It's also a delicious and easy breakfast or snack.
Ahmed Aljrf
[email protected]I've made this coffee cake several times now and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly.
Kayne Stafford
[email protected]This coffee cake was a hit with my family! The graham cracker crust added a delicious crunch and the cinnamon streusel topping was the perfect finishing touch. I will definitely be making this again.