GRAMMA D'S JUMBO RAISIN COOKIES
As a children, my siblings and I grew up on this recipe. My grandmother made this for us all the time and was our afternoon snack. These cookies aren't like your ordinary cookie. They are soft and delicious.
Provided by robyn cooper
Categories Cookies
Number Of Ingredients 14
Steps:
- 1. Boil raisins and water together 5 minutes. Cool. (DO NOT DRAIN THE LIQUID OFF OF THE RAISINS) Cream shortening and sugar. Add the eggs and beat well. Add vanilla and cooled raisins. Sift the flour, baking powder, soda, salt, cinnamon, nutmeg and allspice together and add to the raisin mixture. Blend well. Add the nuts and chill dough. Dropped on a greased cookie sheet or a parchment paper lined cookie sheet and bake at 400 degrees for 12 to 15 minutes. ****this batter is thick*****
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Joy Yombwe
[email protected]I'm not a big fan of raisins, but I still enjoyed these cookies. They're soft and chewy, and the raisins aren't overpowering.
Aksha Malik Azan1
[email protected]These cookies are delicious! I love the big raisins and the soft, chewy texture.
LIL Meen
[email protected]I've tried many different raisin cookie recipes, but this one is my favorite. The cookies are always soft and chewy, and the raisins are plump and juicy.
KittyCat8816 Levi host
[email protected]These cookies are the perfect size for a quick snack. They're also great for freezing.
Janet Bondzie
[email protected]These cookies are a bit too dry for my taste. I would recommend adding more butter or oil next time.
Ebony Green
[email protected]I made these cookies for my kids and they loved them. They're soft and chewy, and the raisins add a nice touch of sweetness.
Saviour Uchi
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I would recommend using less sugar next time.
Clephas Muza
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect cookie for any occasion.
Halliru Maigaridanga
[email protected]These cookies are perfect for a holiday cookie exchange. They're festive and delicious.
Ruts Isaac
[email protected]I'm not a big fan of raisins, but I still enjoyed these cookies. They're soft and chewy, and the raisins aren't overpowering.
Favour Cosmetics
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
ejamamul Hak
[email protected]I love the big raisins in these cookies. They add a lot of flavor and texture.
yandiswa Manavira
[email protected]These cookies are perfect for a quick and easy snack. They're also great for packing in lunches.
Natasha Abbasi1998
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
Lolsumon __10
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Tam Clevenger
[email protected]I've tried many raisin cookie recipes, but this one is my favorite. The cookies are always soft and chewy, and the raisins are plump and juicy.
Joel C S
[email protected]These cookies are easy to make and they taste delicious. I'll definitely be making them again.
Ulrika Kamara
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Muhmmad Qayyum
[email protected]These cookies are the best! They're so soft and chewy, with lots of raisins. I've made them several times and they're always a hit.