GRAND MARNIER CRANBERRY MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grand Marnier Cranberry Muffins image

Orange and cranberry are just made for each other and these are great! The recipe makes about 18 -- you may get more or less depending on how full you fill the muffin cups.

Provided by Lvs2Cook

Categories     Quick Breads

Time 50m

Yield 18 serving(s)

Number Of Ingredients 11

1 1/4 cups orange juice
1/4 cup Grand Marnier
3/4 cup canola oil
2 cups chopped fresh cranberries
2 1/2 cups all-purpose flour
1 cup whole wheat flour
1 1/2 cups sugar
2 tablespoons baking powder
1/2 teaspoon salt
1 1/2 tablespoons chopped orange zest
4 egg whites

Steps:

  • Preheat oven to 400°.
  • Combine the orange juice, Grand Marnier, and the oil and set aside.
  • In a large bowl, combine the flours, sugar, baking powder, salt and orange zest.
  • In another large bowl, beat the egg whites until frothy.
  • Combine the juice mixture with the beaten egg whites.
  • Add the egg mixture and the cranberries to the flour mixture, stirring just until moist.
  • Fill muffin pans lined with paper liners, about 3/4 full.
  • Bake for 25 minutes or until golden brown and puffed.

Nutrition Facts : Calories 248.3, Fat 9.4, SaturatedFat 0.7, Sodium 198.9, Carbohydrate 38.4, Fiber 1.9, Sugar 18.6, Protein 3.7

Tak Thapa
[email protected]

These muffins are so delicious and festive. They're the perfect addition to any holiday table.


Essence Socarras
[email protected]

I've made these muffins several times now, and they're always a hit. They're the perfect combination of sweet, tart, and moist.


Megan Schoeman
[email protected]

These muffins are so easy to make, even for a beginner baker. They're sure to be a hit with everyone who tries them.


Multanigirl786 Multanigirl786
[email protected]

I love the festive red and green colors of these muffins. They're perfect for the holiday season.


Tristen streeter
[email protected]

These muffins are a great way to use up leftover cranberries. They're also a great make-ahead breakfast or snack.


atif khan lakhoka
[email protected]

I've tried several Grand Marnier cranberry muffin recipes, and this one is by far the best. The muffins are moist, flavorful, and have the perfect amount of sweetness.


Sexy Great
[email protected]

I made these muffins for my family and they loved them! They're perfect for a holiday breakfast or brunch.


Jane Crawford
[email protected]

These muffins are so moist and flavorful. I love the streusel topping.


Syed Asghar Hussain Shah
[email protected]

I love the way the Grand Marnier and cranberries complement each other in these muffins. They're the perfect combination of sweet and tart.


Moses Svinurai
[email protected]

I've made these muffins several times now, and they're always a hit. They're so easy to make and they always turn out perfectly.


Md Nur Hossain
[email protected]

These muffins are perfect for a holiday breakfast or brunch. They're also great for gifting.


Hala Ezzo
[email protected]

I made these muffins for my Christmas party and they were a huge hit! Everyone loved them.


Tshiamo MOKOENA
[email protected]

These muffins are incredibly moist and flavorful. I love the crispy streusel topping.


david sapey
[email protected]

I was a bit skeptical about the Grand Marnier in these muffins, but I'm so glad I tried them! It adds a really nice depth of flavor.


Johannes Fillipu5
[email protected]

These muffins are so easy to make, and they always turn out perfectly. I've made them several times now, and they're always a hit with my family and friends.


maanka 143
[email protected]

I love the combination of Grand Marnier and cranberries in these muffins. They're so festive and perfect for the holiday season.


San Ahmmed
[email protected]

These muffins were a huge hit at my holiday party! They're incredibly moist and flavorful, with a perfect balance of sweetness and tartness. I'll definitely be making them again.