GRANDMA DECANINI'S ZUPPA PAVESE RECIPE BY TASTY
Here's what you need: chicken broth, dried parsley, butter, good Italian bread, eggs, grated parmesan cheese, salt, pepper
Provided by Deanna Bautti
Yield 2 servings
Number Of Ingredients 8
Steps:
- In a small pot put 1 quart chicken broth and 2 tbsp dried parsley. Bring to a low boil, then turn down to a simmer.
- In a frying pan add a knob of butter and grill both sides of bread until nice and crunchy. Slice in half and arrange in oven-safe bowl.
- Crack 1 or 2 eggs over the bread so as not to break yolks. Add salt and pepper and a dash of parsley.
- Slowly ladle or pour simmering broth over eggs and bread, do not break yolk!
- Add Parmesan cheese and bake at 350°F (180°C) for 20-25 minutes for soft-boiled eggs, longer if you want the yolk harder. Add more broth and cheese fresh out of the oven.
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Babal Gamer's
[email protected]This recipe is a keeper! The soup was easy to make and absolutely delicious. I will definitely be making this again.
Akeem Sukurat
[email protected]I'm not a fan of beef, so I substituted chicken in this recipe. It turned out great! The soup was flavorful and satisfying.
Brian Sakari
[email protected]I followed the recipe exactly and the soup turned out great! The flavors were well-balanced and the soup was very hearty. I would definitely recommend this recipe.
Edi Cutie
[email protected]This soup was a bit bland for my taste. I would recommend adding more spices and herbs to give it more flavor.
Lakshya Rai
[email protected]I was skeptical about trying this recipe, but I'm so glad I did! The soup was delicious and easy to make. I will definitely be making this again.
Zaq Ali
[email protected]This soup is a must-try! The combination of the beef, vegetables, and pasta is perfect. I would definitely recommend this recipe to anyone looking for a hearty and flavorful soup.
Omphile Charity
[email protected]I'm not usually a fan of soups, but this Zuppa Pavese was exceptional! The beef broth was rich and flavorful, and the vegetables were cooked perfectly. I especially loved the addition of the Parmesan cheese. Will definitely be making this again!
ndugwa umar
[email protected]I was looking for a new soup recipe to try and came across Grandma Decanini's Zuppa Pavese. I'm so glad I did! This soup is incredible. The flavors are rich and complex, and the beef and vegetables are cooked to perfection. I highly recommend this re
Syed Gardazi
[email protected]Just finished making Grandma Decanini's Zuppa Pavese and it was absolutely delicious! The beef was tender, the vegetables were perfectly cooked, and the broth was flavorful. A definite winner!
King Dil bar
[email protected]This Zuppa Pavese was amazing! The flavors were so well-balanced and the soup was incredibly comforting. I will definitely be making this again and again.
Mahabubul Alam
[email protected]I tried Grandma Decanini's Zuppa Pavese last night and it was delicious! The combination of the beef, vegetables, and pasta was perfect. I would definitely recommend this recipe to anyone looking for a hearty and flavorful soup.
youcef BENAOUISSA
[email protected]This soup was a hit with my family! The beef broth was flavorful and the vegetables were tender. I also appreciated the ease of preparation. Will definitely be adding this to my regular recipe rotation.
Nasser Cantal
[email protected]Grandma Decanini's Zuppa Pavese was a delight! The flavors were rich and complex, and the texture was hearty and satisfying. I especially loved the addition of the pancetta and the Parmesan cheese. Will definitely be making this again!