GRANDMA HETLAND'S MOLASSES COOKIES
These were some of my favorite cookies when I was a little girl. This recipe actually comes from my Grandma Hetland's mom. She came from the Egeland family. Very Norwegian.
Provided by shari wood
Categories Cookies
Number Of Ingredients 8
Steps:
- 1. Blend molasses, sugar and shortening. Add egg and spices. mix until combined then add flour.
- 2. My grandmother did not give a measurement for flour. So I estimated. Her exact words, "put in enough flour to handle and make into balls. Keep the dough soft."
- 3. Make into balls, press with a glass and sprinkle with sugar. Bake at 350* for 10 minutes.
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Alyson Cook
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're also really easy to make, so that's a plus. I might try making them again with less sugar next time.
Fxd Ghz
[email protected]These cookies are delicious! I love the chewy texture and the molasses flavor. They're also really easy to make, which is a bonus. I'll definitely be making these again.
Sager Sajid
[email protected]These cookies are amazing! They're so soft and chewy, and the molasses flavor is perfect. I love that they're not too sweet, either. I'll definitely be making these again and again.
Dajon Rosemond
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making these again.
Aseel Alhaj
[email protected]These cookies are delicious! They're the perfect combination of chewy and crispy, and the molasses flavor is spot-on. I highly recommend this recipe.
Khudai Mir
[email protected]These cookies were a bit too dry for my taste, but the flavor was good. I think I might try adding a little more butter next time.
Ali khokher
[email protected]I'm not a huge fan of molasses cookies, but I thought I'd give this recipe a try. I'm so glad I did! These cookies are amazing. They're soft, chewy, and have the perfect amount of molasses flavor. I'll definitely be making these again.
Abby Holland
[email protected]These cookies are incredible! They're so soft and chewy, and the molasses flavor is perfect. I love that they're not too sweet, either. I'll definitely be making these again and again.
Neil Harmsworth
[email protected]I've made these cookies several times now, and they're always a hit. They're the perfect combination of chewy and crispy, and the molasses flavor is spot-on. I highly recommend this recipe.
Ernestina Rios
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're also really easy to make, so that's a plus. I might try making them again with less sugar next time.
Krishna Kushmi
[email protected]These cookies are delicious! I love the chewy texture and the molasses flavor. They're also really easy to make, which is a bonus. I'll definitely be making these again soon.
Muhmmad Maaz
[email protected]I'm not usually a fan of molasses cookies, but these ones are amazing! They're so soft and fluffy, and the molasses flavor is subtle but still noticeable. I'll definitely be making these again.
Shriram
[email protected]I've been making these cookies for years, and they're always a hit with my family and friends. They're the perfect balance of chewy and crispy, and the molasses flavor is divine. I highly recommend trying this recipe if you're looking for a delicious
Gulfayyaz Khan
[email protected]These molasses cookies are a classic for a reason! They're soft, chewy, and have the perfect amount of sweetness. I love that they're not too complicated to make, either. I'll definitely be adding this recipe to my regular rotation.