GRANDMA LIL'S RICE PUDDING
This was my Grandma Lil's recipe from Sweden, it is more custard the the normal rice pudding recipes and not as much rice. My dad is 92 and I still make this at least once a month for him.
Provided by Sue Kraatz
Categories Puddings
Time 2h15m
Number Of Ingredients 8
Steps:
- 1. Butter a 2 quart oven proof bowl.
- 2. Pour milk, uncooked rice and salt in the top of a double boiler. Cover and cook for 1 hour, stir once to break up rice.
- 3. Beat eggs, sugar, vanilla, cinnamon and nutmeg until blended and pour into butter bowl.
- 4. Mix small amount of hot milk mixture into the egg mixture to temper. Then add all of the hot mixture to the egg mixture. Place bowl in a pan of hot water on the middle rack of your oven and bake for 1 hour at 350 degrees.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Babu Mondol
[email protected]This rice pudding is a true classic. It's simple, delicious, and always a crowd-pleaser.
Robert Crianza
[email protected]I'm so glad I found this recipe. It's the best rice pudding I've ever had!
sadia kawish
[email protected]This rice pudding is the perfect dessert for a summer picnic.
Habibbo Bochrb
[email protected]I love experimenting with different flavors in this rice pudding. I've tried adding chocolate chips, fruit, and even peanut butter.
Nwosu Ogechukwu
[email protected]This rice pudding is a great way to get your kids to eat their rice.
Ana Moreno
[email protected]I've been making this rice pudding for years and it's always a hit. It's my go-to dessert for any occasion.
Raees Lala
[email protected]This rice pudding is the perfect comfort food on a cold winter day.
Njabulo Richman
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Luis Reyes
[email protected]This rice pudding is a great way to use up leftover rice.
Hub Ali
[email protected]I'm not a big fan of rice pudding, but this recipe changed my mind. It's so creamy and flavorful.
Steve Obute
[email protected]This rice pudding is the perfect dessert for a special occasion. It's elegant and delicious.
Norma Cuellar
[email protected]I made this rice pudding for a potluck and it was gone in minutes. Everyone loved it!
Merit Baby
[email protected]I love the addition of cinnamon and nutmeg in this recipe. It gives the rice pudding such a warm and cozy flavor.
Jeremy Shawaf
[email protected]I've made this rice pudding several times now and it's always a hit with my family and friends.
William Chong
[email protected]This recipe is so easy to follow, even for a beginner like me.
Jerome Dalan Frazer
[email protected]I followed the recipe exactly and my rice pudding turned out soupy. I'm not sure what I did wrong.
Dawa Dem
[email protected]This rice pudding is so creamy and delicious. I will definitely be making it again.
Dylan C
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Hothkinstroy
[email protected]5 stars! This recipe is easy to follow and the rice pudding turned out perfect.
EL CHARRY LEON
[email protected]This rice pudding is the best I've ever had! It's creamy, flavorful, and the perfect comfort food.