GRANDMA LOUISE'S OATMEAL WITH GRATED APPLES
Copied from Mireille Guiliano's French Women Don't Get Fat. This book is a great way to change the way you look at food and get more enjoyment out of your meals. This recipe in particular is extremely flavorful, but still very healthy and simple. I hope you enjoy!
Provided by KellyMac6
Categories Breakfast
Time 16m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine the oatmeal, water and salt in a medium saucepan. Bring to a boil.
- Add the grated apple and lemon juice and cook for about 5 minutes, stirring occasionally.
- Add the milk and butter. Stir well and cook for 1 minute. Serve immediately, perhaps with a sprinkle of brown sugar or a drizzle of maple syrup.
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Nokwanda Ntombela
[email protected]I can't wait to try this oatmeal recipe!
Kamran Hashmi
[email protected]This oatmeal is perfect for a cold winter morning.
rochelle deklerk
[email protected]I'm not a big fan of oatmeal, but this recipe changed my mind. It's so flavorful and satisfying.
jeylani Noor
[email protected]This oatmeal is a great way to use up leftover apples.
miru
[email protected]I love the addition of raisins to this oatmeal. They add a nice chewy texture.
Chamara Dusantha
[email protected]This is the best oatmeal recipe I've ever tried! It's so creamy and delicious.
Michael Adams
[email protected]I've made this oatmeal several times now and it's always a hit with my family. They love the sweet and cinnamony flavor.
Jay Cofield
[email protected]This oatmeal is a great way to start the day. It's warm, comforting, and filling.
Zeeshan khanii
[email protected]I wasn't sure about the grated apples, but I'm so glad I tried them. They add a really nice texture and flavor.
Kiersten
[email protected]This is my new favorite oatmeal recipe! It's so easy to make and it always turns out perfect.
Shawn KingWolf
[email protected]This oatmeal is so hearty and filling. I love the combination of apples, cinnamon, and raisins.
lamour lamont
[email protected]I've never thought about adding grated apples to oatmeal before, but it was a great addition! It added a nice sweetness and crunch.